{"title":"Soups \u0026 Stews","description":null,"products":[{"product_id":"the-big-healthy-soup-diet-nourish-your-body-and-lose-up-to-10lbs-in-a-week-paperback","title":"The Big Healthy Soup Diet: Nourish Your Body and Lose up to 10lbs in a Week - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLinda Lazarides\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAn incredible and fast 2 week programme with 60 soups that helps you lose up to 10lbs - the healthy way. Each soup is full of specific nutritional superfoods to help you look years younger and build your immunity too.\u003c\/p\u003e \u003cp\u003eSoup has always been an excellent way to bring your body back to health and lose weight. Linda Lazarides offers a 2 week superfood-filled soup programme that not only helps you lose as much as 10lbs but can also be used to target health problems in a revolutionary way.\u003c\/p\u003e \u003cp\u003eQuick and easy to make, soup is the ultimate convenience food - a delicious way to change your diet for the better. It allows you effortlessly to eat those recommended daily portions of vegetables, herbs and pulses in the most mouth-watering combinations. Linda Lazarides gives you all of the most up-to-date information on how to combat weight problems and other health and beauty problems by eating soups with ingredients such as onions, coriander, soy, tomatoes, radishes and lemon juice.\u003c\/p\u003e \u003cp\u003eAs well as the weight loss related soup recipes, the book includes a strong section of ailment-specific soups containing those nutritional 'magic bullets' that can help you naturally overcome symptoms. It will include soup recipes to help with: High cholesterol or blood pressure; Overweight; Gall-stones; Candida; Chronic tiredness; Arthritis; Syndrome X; Skin problems; Low thyroid function.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eLinda Lazarides is Founder of the British Association for Nutritional Therapy. A former practising nutritionist who worked in a GP surgery, she found that prescribing home-made soup was the single most effective solution for many of her patients. Linda is author of the bestselling Waterfall Diet which has been translated into several languages\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 304\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.76 x 9.21 x 6.14 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 07, 2005\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914663006552,"sku":"9780007207565","price":13.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/GuInKWc6Mk9780007207565.webp?v=1792781585"},{"product_id":"the-good-food-a-cookbook-of-soups-stews-and-pastas-paperback","title":"The Good Food: A Cookbook of Soups, Stews, and Pastas - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDaniel Halpern\u003c\/b\u003e (Author), \u003cb\u003eJulie Strand\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAn enduringly popular collection of beloved dishes from around the world featuring classic and easy-to-cook recipes\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhen it was first published in 1985, \u003cem\u003eThe Good Food \u003c\/em\u003ewas one of the first cookbooks devoted to the celebration of the best-loved and most satisfying essentials of casual cuisine and, more than thirty years later, it has remained a classic in its genre. \u003c\/p\u003e\u003cp\u003eDrawing on the diverse cooking traditions of the Americas, Italy, France, India, Morocco, and the Middle East, Daniel Halpern and Julie Strand bring together almost two hundred recipes, including not only the quintessential examples of each cuisine, but also unusual dishes that provide surprising gastronomic rewards. The book features international staples such as Gazpacho and Jambalaya, as well as unexpected delights--Bobotie; Lamb Stew with Eggplant, Saffron, and Ginger; and Penne with Black Olive Puree and Ricotta. \u003c\/p\u003e\u003cp\u003e\u003cem\u003eThe Good Food \u003c\/em\u003eputs the emphasis where it belongs: on the pleasure of preparing--and eating--excellent and timeless dishes. \u003c\/p\u003e\u003ch3\u003eFront Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWhat is as satisfying on a cold winter's night as a hearty stew? Or as refreshing on a hot summer's day as a cold soup? And who can ever resist a bowl of pasta? When it was first published in 1985, \u003cem\u003eThe Good Food\u003c\/em\u003e was one of the first collections of recipes devoted to the celebration of the best-loved and most satisfying essentials of casual cuisine, and more than thirty years later, it has remained a classic in its genre.\u003c\/p\u003eDrawing on the diverse cooking traditions of the Americas, Italy, France, India, Morocco, and the Middle East, Daniel Halpern and Julie Strand bring together almost two hundred recipes, including not only the quintessential examples of each cuisine, but also unusual dishes that provide surprising gastronomic rewards. Spanning the globe, these staples of international cuisine include gazpacho, jambalaya, and spaghetti alla bolognese, as well as an abundance of unexpected delights, such as Coriander and Lemon Soup; Lamb Stew with Eggplant, Saffron, and Ginger; and Penne with Black Olive Purée and Ricotta. \u003cp\u003e \u003c\/p\u003e\u003cem\u003eThe Good Food\u003c\/em\u003e puts the emphasis where it belongs: on the pleasure of preparing--and eating--excellent and timeless dishes.--Marcus Samuelsson\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWhat is as satisfying on a cold winter's night as a hearty stew? Or as refreshing on a hot summer's day as a cold soup? And who can ever resist a bowl of pasta? When it was first published in 1985, \u003cem\u003eThe Good Food\u003c\/em\u003e was one of the first collections of recipes devoted to the celebration of the best-loved and most satisfying essentials of casual cuisine, and more than thirty years later, it has remained a classic in its genre.\u003c\/p\u003eDrawing on the diverse cooking traditions of the Americas, Italy, France, India, Morocco, and the Middle East, Daniel Halpern and Julie Strand bring together almost two hundred recipes, including not only the quintessential examples of each cuisine, but also unusual dishes that provide surprising gastronomic rewards. Spanning the globe, these staples of international cuisine include gazpacho, jambalaya, and spaghetti alla bolognese, as well as an abundance of unexpected delights, such as Coriander and Lemon Soup; Lamb Stew with Eggplant, Saffron, and Ginger; and Penne with Black Olive Purée and Ricotta. \u003cp\u003e \u003c\/p\u003e\u003cem\u003eThe Good Food\u003c\/em\u003e puts the emphasis where it belongs: on the pleasure of preparing--and eating--excellent and timeless dishes.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 320\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 8.9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 06, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914732802392,"sku":"9780062879691","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/d5pc_TCMxD9780062879691.webp?v=1792781680"},{"product_id":"crankys-bouillabaisse-cookbook-kitchen-helper-a-tale-of-one-city-or-the-creations-of-hungry-fishermen-paperback","title":"Cranky's Bouillabaisse Cookbook \u0026 Kitchen Helper: A Tale of One City or The Creations of Hungry Fishermen - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eWalter Hoving\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThis cookbook is comprised of recipes collected from many different countries and many different ethnic backgrounds. Every ingredient or preparation that is needed in each and every main recipe can be found within this cookbook. There are also hundreds of tips to the cook as to the handling of food, the purchasing of fresh ingredients, some brief history as to the origin of some of the recipes and hundreds of tips to the cook. Cooking should never be an effort or fraught with labor . it should be fun . So, let's have fun! \u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 160\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.37 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 20, 2008\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914912108888,"sku":"9780595496631","price":16.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/aALPoKdqqN9780595496631.webp?v=1792785249"},{"product_id":"more-than-just-a-soup-ramen-noodle-cookbook-transform-ramen-noodles-into-unique-and-delicious-main-meals-paperback","title":"More Than Just a Soup - Ramen Noodle Cookbook: Transform Ramen Noodles into Unique and Delicious Main Meals - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMolly Mills\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eRamen Noodles are the best choice when we don't have time to cook or if we are still not that much into cooking. But why not transform those noodle soups into something that you would have never thought about until now. This doesn't mean that it will take a lot of time to prepare, you will still have your precious time, and you will just give the meal a delicious twist. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThe recipes in this book are more filling then one classic bowl of ramen noodles. Plus even if you eat ramen noodles just because they are your favorite, you will be amazed by all the new varieties and transformations that you will get in this book. The best part is that you can even serve it for a sweet and lovely dinner with your loved one when you have an unexpected date. \u003cp\u003e\u003c\/p\u003eThey are just perfect for any occasion and that is why everyone loves them and now with this book, you will even love them more. You will get: \u003cp\u003e\u003c\/p\u003e- 25 super easy but mouthwatering Ramen Noodles Recipes\u003cbr\u003e- Short and simple steps instructions\u003cbr\u003e- A few additional Ingredients\u003cbr\u003e- Short prep\/cook time\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 74\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.18 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 14, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914918334808,"sku":"9781098675691","price":17.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/UsKz7p2_Mz9781098675691.webp?v=1792785258"},{"product_id":"betty-crocker-20-best-boozy-baking-recipes-paperback","title":"Betty Crocker 20 Best Boozy Baking Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eBetty Crocker\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEnjoy Some Spirited Baking\u003c\/b\u003e\u003c\/p\u003e\u003cb\u003ePhoto of Every Recipe\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003eIt's fun to add some new flavors to your baking, and the recipes here will give you some great new ideas. Try Triple Chocolate-Stout Whoopie Pies and Mojito Cake, and for a grown-up birthday party, serve Zinfandel Wine Cupcakes or Pink Champagne Layer Cake. Cheers - here's to more fun with baking!\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 48\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.07 x 7 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 20, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914926952792,"sku":"9780544314672","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/jUMBxsq1zZ9780544314672.webp?v=1792785270"},{"product_id":"the-wooden-spoon-book-of-home-style-soups-stews-chowders-chilis-and-gumbos-favorite-recipes-from-the-wooden-spoon-kitchen-paperback","title":"The Wooden Spoon Book of Home-Style Soups, Stews, Chowders, Chilis and Gumbos: Favorite Recipes from the Wooden Spoon Kitchen - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMarilyn M. Moore\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe only soup cookbook a cook should ever need, from the preeminent authority on home-style cooking. The hallmarks of Marilyn M. Moore's previous books-clarity, practicality, healthfulness, and plenty of unpretentious and mouth-watering recipes--are here again in this book, which is sure to become a standard in many kitchens.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 242\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.74 x 8.98 x 5.98 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 06, 1994\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914939568472,"sku":"9780871135551","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/aDd8xzjCxS9780871135551.webp?v=1792785286"},{"product_id":"the-skinny-slow-cooker-recipe-book-delicious-recipes-under-300-400-and-500-calories-paperback","title":"The Skinny Slow Cooker Recipe Book: Delicious Recipes Under 300, 400 and 500 Calories - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eCooknation\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThe original 'Skinny' slow cooker recipe book. This collection of easy to prepare and delicious low-calorie recipes will help you make inexpensive, healthy meals for you and your family with the minimum of fuss. This No.1 bestselling collection of tasty recipes uses simple and inexpensive fresh ingredients, are packed full of flavour \u0026amp; goodness and proves that Skinny can still mean Delicious! Recipes include: Rustic Chicken Stew (Cacciatore) Zingy Lime Chicken Sweet Asian Chicken Italian Meatballs Scottish Stovies Budapest's Best Beef Goulash Enchilada El Salvador Aromatic Kicking Pork Ribs Sweet \u0026amp; Sour Pineapple Pork Cowboy Casserole Marrakesh Lamb Green Thai Fish Curry Tuna \u0026amp; Noodle Cattia Pomodoro Pasta Sauce St Patrick's Day Soup Breakfasts, Snacks \u0026amp; Many More....\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 110\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.23 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 18, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914943271256,"sku":"9780957644786","price":14.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/7Nc4uu-ArM9780957644786.webp?v=1792785292"},{"product_id":"clean-soups-simple-nourishing-recipes-for-health-and-vitality-a-cookbook-hardcover","title":"Clean Soups: Simple, Nourishing Recipes for Health and Vitality [A Cookbook] - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRebecca Katz\u003c\/b\u003e (Author), \u003cb\u003eMat Edelson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFrom bestselling author Rebecca Katz comes this collection of 60 recipes for pure, cleansing soups intended to renew and restore.\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eSoup has a unique ability to nourish and heal the body. In \u003ci\u003eClean Soups\u003c\/i\u003e, author Rebecca Katz shows you how to use wholesome stocks and soups to naturally detox and stay energized year-round. She also explains the building blocks for creating deliciously balanced soups, such as Moroccan carrot soup, kale soup with coconut and lime, and simplest chicken pho. With foundational broths, blended soups, and traditional healing soups, as well as a two-day cleanse, \u003ci\u003eClean Soups \u003c\/i\u003eshows how one simple bowl can make a huge difference in how you feel.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eRebecca Katz\u003c\/b\u003e is an accomplished chef and national speaker who has worked with the country's top wellness leaders. She is the author of the award-winning \u003ci\u003eThe Cancer-Fighting Kitchen\u003c\/i\u003e, as well as \u003ci\u003eThe Longevity Kitchen \u003c\/i\u003eand \u003ci\u003eThe Healthy Mind Cookbook, \u003c\/i\u003eas well as the founder of \u003ci\u003eHealing Kitchens\u003c\/i\u003e. She lives in the San Francisco Bay Area with her husband and two loyal kitchen dogs, Lola and Blossom, making soup. Visit RebeccaKatz.com for more information. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eMat Edelson\u003c\/b\u003e is an award-winning science, health, and sports writer. He is the former anchor\/director of the Johns Hopkins Health Newsfeed, a nationally syndicated daily radio program. This is the fifth book he has co-authored with Rebecca Katz. He lives in Washington, DC.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 160\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 9.1 x 7.7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 06, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914948350296,"sku":"9780399578250","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/qMLs7iUkTQ9780399578250.webp?v=1792785299"},{"product_id":"the-daily-soup-cookbook-paperback","title":"The Daily Soup Cookbook - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLeslie Kaul\u003c\/b\u003e (Author), \u003cb\u003ePeter Siegel\u003c\/b\u003e (Joint Author), \u003cb\u003eCarla Ruben\u003c\/b\u003e (Joint Author)\u003c\/p\u003e\u003cp\u003eThe meal-in-a-bowl brews at the Daily Soup, a Manhattan food chain, excite customer devotion. Now Leslie Kaul, the stores' executive chef, along with the owners, offer \u003ci\u003eThe Daily Soup Cookbook\u003c\/i\u003e, a collection of 200 favorite recipes for soups, stews, and stocks. These straightforward formulas, drawn from a globe-spanning repertoire, will please cooks of all kinds, from beginners to the accomplished. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eOrganized by ingredients such as vegetables, beans, grains, and fruit, the recipes include old favorites like French Onion and Chicken Matzoh Ball soups, as well as less familiar brews such as Jamaican Pumpkin soup, Shrimp and Scallop Seviche, and Poblano Corn Chowder. In addition to a chapter devoted to chilis--Braised Pork Chili with Black Beans and Corn is a particular winner--the authors provide notes on ingredients and techniques, historical asides, and a series of tongue-in-cheek sidebars, offering, for example, the Periodic Table of Soups and Baby Names for the New Millennium (\"Art E. Choke\" is one). \u003cp\u003e\u003c\/p\u003eIf these digressions aren't always apt, there are always the soups, with several pièce de résistance examples--Peking Duck; Lamb, Artichoke, and Rosemary Stew; and Saffron Mussel soup--guaranteed to please. A final section on stocks provides basic soup building-block information, and Things to Do with Leftover Soups offers next-day options, should any of the delicious bowls not be devoured instantly. --Arthur Boehm\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eLeslie Kaul attended the celebrated French Culinary Institute in Manhattan and, upon graduation, entered the fiercely competitive world of top-flight New York restaurants. After working her way through the ranks at Union Square Café, she went on to assume the prestigious saucier position at Lespinasse, eventually leaving to become a sous-chef at Gramercy Tavern. As Kaul's reputation grew, she came to the attention of Bob Spiegel and, in the fall of 1996, was enlisted as chef for Bob's new venture, Daily Soup. \u003cbr\u003eCarla Ruben has been involved in the food business for over ten years. She and Bob own one of New York's premier catering companies, Creative Edge Parties Caterers, Inc. With the experience of serving thousands of people came the concept and expertise needed to launch Daily Soup. Ruben resides in New York with her husband, Georgios Avramopoulos. \u003cbr\u003ePeter Siegel is an enigma. \u003cbr\u003eBob Spiegel was born in Trenton, New Jersey, and is CEO of Daily Soup. He graduated from Johnson and Wales College in 1982. He went on to become the sous-chef of New York's Glorious Food and co-founded Creative Edge Parties with Carla Ruben. In 1986, he was asked to teach American cuisine to chefs from the top hotel restaurants in India in exchange for their culinary secrets. He has also cooked extensively in the Emilia Romana and Tuscany regions of Italy, mainland China, and Hong Kong. \u003cbr\u003eRobin Vitetta-Miller is a food writer and nutritionist whose other books include Jane Fonda Cooking for Healthy Living and The Newlywed Cookbook. She is a contributing editor for Cooking Light and has frequent food and nutrition features in Shape, Health, Natural Health, and Men's Fitness. She makes regular guest appearances on local, network, and cable television, providing nutrition information and conducting cooking demonstrations. Robin and her husband, Darrin, reside in Princeton, New Jersey.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.57 x 10.18 x 7.76 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 07, 2011\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914949464408,"sku":"9780786883004","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/6sgbOANU3R9780786883004.webp?v=1792785301"},{"product_id":"20-simple-soup-maker-recipes-20-simple-and-delicious-soup-recipes-with-easy-to-follow-instructions-for-any-brand-of-soup-maker-or-machine-paperback","title":"20 Simple Soup Maker Recipes: 20 Simple and Delicious Soup Recipes with Easy to Follow Instructions for Any Brand of Soup Maker or Machine. - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDan Lee\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThis book contains 20 tried and tested recipes designed to create delicious tasting soups with a minimum of fuss. All of the recipes require no preparation and can be completed in one session using your soup maker or machine, are suitable for freezing and use commonly found ingredients without requiring a large shopping budget.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 46\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.11 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 10, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914951659864,"sku":"9781090111180","price":7.27,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/aHKjQIqOTc9781090111180.webp?v=1792785303"},{"product_id":"the-instant-pot-bible-more-than-350-recipes-and-strategies-the-only-book-you-need-for-every-model-of-instant-pot-paperback","title":"The Instant Pot Bible: More Than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eBruce Weinstein\u003c\/b\u003e (Author), \u003cb\u003eMark Scarbrough\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThis complete and authorized guide to your Instant Pot has more than 350 recipes for breakfasts, lunches, dinners, snacks, and even desserts -- for every size and model of Instant Pot.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e More than five million people worldwide use Instant Pots to get food onto their table fast. But only The Instant Pot Bible has everything you need to revolutionize the way you cook with your favorite machine. Every one of the 350+ recipes gives ingredients and timings for all sizes and models of Instant Pot, including the Instant Pot MAX, which cooks even more quickly. And you get exciting new recipes that utilize the MAX's unique Sous Vide setting. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eThe Instant Pot Bible\u003c\/i\u003e is the most comprehensive Instant Pot book ever published, with recipes for everything from hearty breakfasts to healthy sides, from centerpiece stews and roasts to decadent desserts. Bestselling authors and pressure-cooking experts Bruce Weinstein and Mark Scarbrough offer customized directions and timings for perfect results every time. And many recipes can also use the slow-cook setting to let the machine cook while you do other things. \u003cp\u003e\u003c\/p\u003e These innovative \"road map\" recipes for classics such as vegetable soups, chilis, pasta casseroles, oatmeal, and more let you customize flavors and ingredients to make each of your family members' favorites. Need dinner in an instant? No problem-more than 175 recipes come together in just a few minutes or just a few steps. Not to mention vegan and vegetarian, keto-friendly, and gluten-free options galore. \u003cp\u003e\u003c\/p\u003e The Instant Pot changed the way you cook. \u003ci\u003eThe Instant Pot Bible\u003c\/i\u003e helps you make the most of it. \u003cp\u003e\u003c\/p\u003e For the complete guide to cooking meals in your Instant Pot with ingredients straight out of your freezer, don't miss their latest book: \u003ci\u003eFrom Freezer to Instant Pot\u003c\/i\u003e.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eBruce Weinstein\u003c\/b\u003eand \u003cb\u003eMark Scarbrough\u003c\/b\u003e are the bestselling authors of the \u003ci\u003eInstant Pot Bible\u003c\/i\u003e, among more than 30 other cookbooks. They are the owners of MediaEats, a culinary production company, were nominees for 2011 and 2015 James Beard Awards, won the 2015 IACP Award, and are the longest-serving columnists on WeightWatchers.com, as well as regular contributors to the \u003ci\u003eWashington Post\u003c\/i\u003e, \u003ci\u003eFine Cooking\u003c\/i\u003e, and \u003ci\u003eCooking Light\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 496\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.4 x 9 x 6.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 02, 2018\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914952446296,"sku":"9780316524612","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/NozWohNwVJ9780316524612.webp?v=1792785305"},{"product_id":"tasty-kitchen-hardcover","title":"Tasty Kitchen - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJessica Romano Roberts\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eOur lives are filled with memories, many of which we associate with food. In Tasty Kitchen, Jessica Romano Roberts shares her own treasured memories from her family's kitchen. Raised in an Italian American household in New York, she routinely observed and assisted her Nonna in the kitchen and grew up with the tradition of regular family meals with the whole family. Utilizing fresh, seasonal and organic ingredients, she presents a collection of simple, yet elevated recipes inspired by her Italian heritage that will nourish more than your body. Buon Appetito\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 142\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 10 x 7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 10, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914955821400,"sku":"9798822906273","price":46.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/6G5HdeaKVY9798822906273.webp?v=1792785310"},{"product_id":"soup-maker-recipe-book-fast-easy-to-follow-nutritious-delicious-suitable-for-all-soup-machines-blenders-kettles-in-less-than-30mins-uk-ingre-paperback","title":"Soup Maker Recipe Book: Fast, Easy to Follow, Nutritious \u0026 Delicious. Suitable For All Soup Machines, Blenders \u0026 Kettles in less than 30mins. UK Ingre - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSophia Hobbs\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDelicious, hearty, healthy and warming homemade soups made easy in your soup maker.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eTraditional Great British soups from Winter warmers like Lentil or Leek \u0026amp; Potato to seasonal favourites like Spring Pea \u0026amp; Mint, Summer Tomato \u0026amp; Red Pepper or Autumn classics such as Spicy Butternut Squash - plus many more to suit any occasion and any time of year. Soups are so versatile: perfect for a light lunch or starter, a more substantial main meal or a quick snack in a mug. They are filling, nutritious, economical and great for using up leftovers. This is a collection of 100 easy, no fuss, tasty soups to make in less than 30 minutes in your soup maker.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eEach recipe in this soup book has been written and tested in the UK, using everyday ingredients available in all UK supermarkets and written in UK measurements. There are no exotic, fancy or unique recipes - just really tasty everyday soups. Plus, you don't have to sauté ingredients prior to making our recipes in your soup maker machine. So, with or without a sauté function on your device, these are the perfect recipes for you and your soup maker.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eNo Sauté? 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Complete with recipes so good they could charm a snake, this non-traditional cookbook takes you on the road trip of a lifetime culminating in the Woodstock of all chili-fests: The Terlingua chili cook-off. Starting in Study Butte and Big Bend Park, you'll travel through River Road, stumble across sacred hot springs, and trace motorcycle rides as you read a modern history of the area that is peppered with pro tips and how to's on chili making at its most rustic. You'll hear from the sons and daughters of the founding fathers of the Terlingua chili cook-off, as well as restaurant owners, chili connoisseurs and home cooks with bragging rights on how to make winning competition chili, chuck wagon chili for camping, and chili for brisk fall nights at home. In addition to the recipes are the stories from the last 50 years of the iconic cook-off. Between you, me, and the fencepost, this is the most entertaining book on Texas chili available on the market today.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 180\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.49 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 01, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914959786328,"sku":"9780997734904","price":26.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/PlWUEluJn29780997734904.webp?v=1792785316"},{"product_id":"lets-make-ramen-a-comic-book-cookbook-paperback","title":"Let's Make Ramen!: A Comic Book Cookbook - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eHugh Amano\u003c\/b\u003e (Author), \u003cb\u003eSarah Becan\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA comic book cookbook with accessible ramen recipes for the home cook, including simple weeknight bowls, weekend project stocks, homemade noodles, and an array of delicious accompaniments, with insights and tips from notable ramen luminaries.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eLONGLISTED FOR THE ART OF EATING PRIZE - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY \u003ci\u003eCHICAGO TRIBUNE \u003c\/i\u003e- ONE OF THE YOUNG ADULT LIBRARY SERVICES ASSOCIATION'S GREAT GRAPHIC NOVELS FOR TEENS\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003ePlayful and instructive, this hybrid cookbook\/graphic novel introduces the history of ramen and provides more than 40 recipes for everything you need to make the perfect bowl at home including tares, broths, noodles, and toppings. Authors Hugh Amano and Sarah Becan present colorful, humorous, and easy-to-follow comics that fully illustrate the necessary steps and ingredients for delicious homemade ramen. Along the way, they share preparation shortcuts that make weeknight ramen a reality; provide meaty tidbits on Japanese culinary traditions; and feature words of wisdom, personal anecdotes, and cultural insights from eminent ramen figures such as chef Ivan Orkin and Ramen Adventures' Brian MacDuckston. Recipes include broths like Shio, Shoyu, Miso, and Tonkotsu, components such as Onsen Eggs, Chashu, and Menma, and offshoots like Mazemen, Tsukemen, and Yakisoba. Ideal for beginners, seasoned cooks, and armchair chefs alike, this comic book cookbook is an accessible, fun, and inviting introduction to one of Japan's most popular and iconic dishes.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003e\u003cb\u003eHugh Amano\u003c\/b\u003e\u003c\/b\u003e is a chef and writer. He was the creative consultant and opening sous chef at Chicago's exploration of Macanese cuisine, Fat Rice, and the co-author of \u003ci\u003eThe Adventures of Fat Rice, Let's Make Ramen!, \u003c\/i\u003eand\u003ci\u003e Let's Make Dumplings!\u003c\/i\u003e Hugh is a graduate of the University of Colorado and New England Culinary Institute. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eSarah Becan\u003c\/b\u003e has been drawing comics since she was very small. Her food-based autobiographical webcomic \"I Think You're Sauceome\" sparked a love of food and culinary illustration, and her work has since appeared in various publications, including \u003ci\u003eSaveur, Eater, Chicago\u003c\/i\u003e magazine, and Chicago's \u003ci\u003eReader\u003c\/i\u003e newspaper. Her first graphic novel, \u003ci\u003eThe Complete Ouija Interviews, \u003c\/i\u003e was a recipient of a Xeric award, and she illustrated \u003ci\u003eLet's Make Ramen!\u003c\/i\u003e and \u003ci\u003eThe Adventures of Fat Rice.\u003c\/i\u003e Currently residing in Chicago, she would be very happy to do nothing but draw food all day.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.9 x 7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 16, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914974597464,"sku":"9780399581991","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/8TV52WxOgO9780399581991.webp?v=1792785338"},{"product_id":"recipes-from-the-night-kitchen-a-practical-guide-to-spectacular-soups-stews-and-chilies-paperback","title":"Recipes from the Night Kitchen: A Practical Guide to Spectacular Soups, Stews, and Chilies - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSally Nirenberg\u003c\/b\u003e (Author), \u003cb\u003eJanet Dennis\u003c\/b\u003e (Illustrator), \u003cb\u003eSally Sampson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eMealtime, anytime, nothing could be more satisfying than a bowl of homemade soup. Be it a steaming bowl of Minestrone to take the bite out of a winter day or a delicate Raspberry Lime Soup for sultry summer nights when appetites are flagging, these eighty enticing recipes for soups, stews, and chilies are simple for even the novice cook, and creatively appealing to the experienced chef. Anyone with a deep pot and a ladle can make sumptuous meals of a rich Curried Chicken Stew or a refreshing chilled Breakfast Fruit Soup in about half and hour. \u003c\/p\u003e\u003cp\u003eFrom warm, comforting classics like Matzo Ball Soup, New England Clam Chowder, and Beef Stew to elegant meal openers like Carrot with Ginger Cream or Avocado Gazpacho, there's a taste for every season, a treat for every palate.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eMealtime, anytime, nothing could be more satisfying than a bowl of homemade soup. Be it a steaming bowl of Minestrone to take the bite out of a winter day or a delicate Raspberry Lime Soup for sultry summer nights when appetites are flagging, these eighty enticing recipes for soups, stews, and chilies are simple for even the novice cook, and creatively appealing to the experienced chef. Anyone with a deep pot and a ladle can make sumptuous meals of a rich Curried Chicken Stew or a refreshing chilled Breakfast Fruit Soup in about half and hour. \u003c\/p\u003e\u003cp\u003eFrom warm, comforting classics like Matzo Ball Soup, New England Clam Chowder, and Beef Stew to elegant meal openers like Carrot with Ginger Cream or Avocado Gazpacho, there's a taste for every season, a treat for every palate.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eSally Nirenberg is the author of Recipes from the Night Kitchen, a Simon \u0026amp; Schuster book.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 144\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.31 x 9.16 x 7.62 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 19, 1990\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914979479896,"sku":"9780671688011","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/EPtsgxIiud9780671688011.webp?v=1792785343"},{"product_id":"tasty-kitchen-paperback","title":"Tasty Kitchen - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJessica Romano Roberts\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eOur lives are filled with memories, many of which we associate with food. In Tasty Kitchen, Jessica Romano Roberts shares her own treasured memories from her family's kitchen. Raised in an Italian American household in New York, she routinely observed and assisted her Nonna in the kitchen and grew up with the tradition of regular family meals with the whole family. Utilizing fresh, seasonal and organic ingredients, she presents a collection of simple, yet elevated recipes inspired by her Italian heritage that will nourish more than your body. Buon Appetito\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 142\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.39 x 10 x 7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 10, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914982691160,"sku":"9798822906280","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/6aFnvlCeeW9798822906280.webp?v=1792785348"},{"product_id":"the-complete-soup-maker-recipe-book-the-ultimate-beginners-soup-maker-cookbook-to-plan-your-daily-meals-with-these-tasty-recipes-paperback","title":"The Complete Soup Maker Recipe Book: The Ultimate Beginners Soup Maker Cookbook to Plan your daily meals with these tasty recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJonathan C. Smith\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cb\u003e★ The Complete Soup Maker Recipe Book ★\u003c\/b\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSoup is not just an effortless option for those busy mid-week suppers, but it is also a fantastic low-calorie option as soon as you decide that you intend to start making soups. It's simple to obtain shed in the rabbit opening of opportunities if you have acquired a soap manufacturer on your own. You have also been trawling the internet for tips on exactly how to use it best. This book is for you\u003c\/b\u003e\u003c\/p\u003e\u003cb\u003e\u003cb\u003eNot only will this book give you a wealth of cooking inspiration, but you will also learn: \u003c\/b\u003e\u003c\/b\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eWhat is a\u003cb\u003e soup maker\u003c\/b\u003e?\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eHow does a soup maker work? \u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eAre there any soups my machine can't make?\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eDo you \u003cb\u003eadd all the ingredients\u003c\/b\u003e at the same time?\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eWhat if I don't want my soup super smooth? \u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cb\u003eHealth Benefits Of Soup\u003c\/b\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eTo go along with your soup, we have also looked at recipes for sides, together with a detailed option of morning meal, lunch, and treat recipes. All that fast and simple to make, without compromising taste and nutrition! each of our dishes includes definitive nutrition details, along with active ingredients that make our recipes easy to comply with for birth British and also American dimension system; with the help of this book, you will certainly discover how to develop a fantastic soup that your entire family members will delight in\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cb\u003ePurchase this publication today and enjoy beautiful soups and effortless meals daily of the week!\u003c\/b\u003e\u003c\/b\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 84\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.17 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 17, 2022\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914983575896,"sku":"9798418052698","price":12.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/NnDDlqVT6I9798418052698.webp?v=1792785349"},{"product_id":"auberge-of-the-flowering-hearth-paperback","title":"Auberge Of The Flowering Hearth - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRoy Andries de Groot\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\"This cookbook is a whole way of life. What care, love, and work have gone into it. I find it fascinating. I think people would just love it, as it is not like anything else around.\" -Julia Child\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn the high Alpine valley of Le Grande Chartreuse, Roy Andreis de Groot discovered by accident a charming and unpretentious little inn L'Auberge de l'Atre Fleuri. Impressed by the devotion of its owners to perpetuating the tradition of supreme country dining, Mr. de Groot returned to the inn to record their recipes for natural country soups, hearty winter stews, roasted meats, pates, terrines, and fruity and spirituous desserts--the best of French cooking.\u003c\/p\u003e\u003cp\u003eSuperb food, fine wine and the perfect blending of both into a series of menus for memorable lunches and dinners, together with the unique French Alpine recipes that build each meal--these are the ingredients of this remarkable book, now considered a classic.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 464\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.15 x 9.1 x 5.99 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 01, 1996\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914985378136,"sku":"9780880015042","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/mGpM2NZXqB9780880015042.webp?v=1792785352"},{"product_id":"ramen-cookbook-simple-delicious-ramen-recipes-for-any-level-paperback","title":"Ramen Cookbook: Simple \u0026 Delicious Ramen Recipes for Any Level - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eStephanie Sharp\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eDo you want to learn how to make healthy and delicious ramen recipes from home? \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIf so, then this book has got you covered. Whether you are a beginner or cooking ramen for years this book will help you to bring creative homemade ramen recipes to your dinner table using 30 delicious ramen recipes, including sides, toppings, noodles and soup bases. \u003cp\u003e\u003c\/p\u003eThis Ramen Cookbook will show you exactly how to properly put together a delicious bowl of steaming hot ramen. Ramen can be created in a large variety of ways and can use up to four different soup bases or a mixture, your ramen noodles of course plus your preferred ingredients. The best thing is that you can even make your own base broth from scratch. \u003cp\u003e\u003c\/p\u003eLearn this and a lot more techniques in this Ramen Cookbook. Grab a copy today!\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 98\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.23 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 23, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914991079768,"sku":"9781095610350","price":17.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/21-P8UGD2v9781095610350.webp?v=1792785360"},{"product_id":"soup-recipes-a-collection-with-origins-included-paperback","title":"Soup Recipes: A Collection with Origins Included - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJacob Ward\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWelcome to our soup cookbook! \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHere, you'll find a collection of delicious and comforting soups to warm you up on chilly days. \u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eFrom classic vegetable soup to hearty chili and everything in between, there's something for everyone in this book. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEvery recipe is accompanied by the description of the soup's origin. \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHere's what you'll discover: \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eTomato Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003ePotato Leek Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eMinestrone Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCauliflower Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eChicken Noodle Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eLentil Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eTomato and Basil Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCauliflower and Potato Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCarrot and Ginger Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCreamy Mushroom Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eSplit Pea Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eMinestrone Soup with Chicken\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003ePotato Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eSpicy Black Bean Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCorn Chowder\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCreamy Potato Leek Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eSpicy Tomato Basil Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eGumbo Soup \u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCreamy Carrot Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eButternut Squash Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCreamy Broccoli Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eSpicy Sweet Potato Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eChili Soup Recipe\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCarrot Ginger Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCreamy Leek and Potato Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eSpiced Sweet Potato Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eSpicy Butternut Squash Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCreamy Zucchini Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eFrench Onion Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eFish Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCrema Parmentier \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eChicken and Rice Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCreamy Prawn Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eAvgolemono Soup \u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eBorscht Soup \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eBouillabaisse Soup\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eGazpacho Soup\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eTom Yum Soup \u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eMaryland Crab Chowder \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cul\u003e\u003cli\u003eSauerkraut Soup \u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003ePearl Barley Soup \u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eAnd 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The instructions are easy to read and follow. The introductions to each recipe are fun to read and give interesting background information about different cultures. This is a book for anyone, whether they are interested in cooking or not, as it gives a flavor of the Old Continent in our imaginations.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eCharel Scheele author of \u003ci\u003eOld World Breads\u003c\/i\u003e was a professional baker in the Netherlands and in New York. He has traveled extensively and collected quite a number of recipes for breads and soups from different countries. 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Elias\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eUPDATED NOVEMBER 2013 to include 2 quick recipes for mushroom soup and chicken soup that can be used instead of canned soups in some of the recipes. This is a well-researched slow cooker cookbook with many fabulous popular and people's favorite recipes including TIPS FOR USING YOUR SLOW COOKER (commonly referred to as a crock pot which is a trademarked name). \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eReviews below include: \u003c\/strong\u003eTop 50 Amazon Reviewer, Hall of Fame Reviewer \u0026amp; Vine Voice says \"\u003cem\u003e...a solid winner...delicious meals...her tips for preparation are excellent...\"; \u003c\/em\u003eand \"\u003cem\u003eWe tried the creamy chicken pasta recipe. It was so easy and my family loved it. I can't wait to try more ! \"\u003c\/em\u003e also \"\u003cem\u003eLove the cookbook...i have already made the jerk chicken. delicious.i can not wait to make another recipe\"\u003c\/em\u003e \u003cem\u003e\"The thing I love most about this book are the simple recipes\"\u003c\/em\u003e and \u003cem\u003e\"extremely well organized into intuitive, easy-to-navigate sections.\" \u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e This is researched collection of \u003cstrong\u003eover 100\u003c\/strong\u003e popular and traditional Slow Cooker Recipes - instructions show how to use quick ingredients such as canned broths and soups OR you can use your frozen pre-made soup and broth made earlier in the slow cooker... recipes include: \u003c\/p\u003e\u003cp\u003e Vegetarian Slow Cooker Recipes, Slow Cooker Chicken, Pot Roast slow cooker Recipes, Beef Stew Slow Cooker, Beef Bourguignon, Beef Stroganoff Recipes, Slow Cooker Soups, Chili Recipes, Breakfast Casserole Recipes, Slow Cooker Desserts, \u0026amp; other Easy Slow Cooker Recipes.\u003c\/p\u003e\u003cp\u003e This is a slow cooker cookbook with healthy choices you will want to keep to hand in your kitchen.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 176\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.38 x 9.61 x 6.69 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 24, 2012\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915344351576,"sku":"9781475243253","price":10.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/Qv6iKhTg1t9781475243253.webp?v=1792788732"},{"product_id":"bone-broth-the-wonder-of-bone-broth-benefits-and-recipes-paperback","title":"Bone Broth: The Wonder of Bone Broth Benefits and Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAdam Smith\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eBone Broth The Wonder of Bone Broth Benefits and Recipes \u003cbr\u003eBone broth is easy to digest which makes it so appealing. Asian cultures have congee, while matzo ball soup is from the Jewish culture. Americans soothe and heal themselves with chicken noodle soup. With the high content of gelatin, it is super healing to the digestive tract. Bone broth also supports nerve function and muscle function. Whatever supports the nervous system, supports the brain. People always ask their doctors and health care professionals what they can do to improve brain function. The progressive medical community has been \"prescribing\" bone broth to their patients. \u003cbr\u003e This short ebook aims to give you a quick affective knowledge of Bone Broth. This ebook will highlight the benefits of Bone broth and why bone broth has proven that it's more than just a trendy fad. Especially, when celebrities and athletes have attested to its power. \u003cbr\u003e Within just 45 minutes you will have gained some essential knowledge to make a difference to your life right now.\u003cbr\u003e Read Bone Broth The Wonder of Bone Broth Benefits and Recipes right now. It's easy to make, it's delicious, good for you, low calorie, and nutritious.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 34\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.07 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 25, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915345236312,"sku":"9781530744183","price":13.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/t3NQmOl8xp9781530744183.webp?v=1792788732"},{"product_id":"nourishing-broth-an-old-fashioned-remedy-for-the-modern-world-paperback","title":"Nourishing Broth: An Old-Fashioned Remedy for the Modern World - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSally Fallon Morell\u003c\/b\u003e (Author), \u003cb\u003eKaayla T. Daniel\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThe follow-up book to the hugely best-selling \u003ci\u003eNourishing Traditions\u003c\/i\u003e, which has sold over 500,000 copies, this time focusing on the immense health benefits of bone broth by the founder of the popular Weston A Price Foundation. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Nourishing Broth: \u003cp\u003e\u003c\/p\u003e An Old-Fashioned Remedy for the Modern World \u003cp\u003e\u003c\/p\u003e\u003ci\u003eNourishing Traditions\u003c\/i\u003e examines where the modern food industry has hurt our nutrition and health through over-processed foods and fears of animal fats. Nourishing Broth will continue the look at the culinary practices of our ancestors, and it will explain the immense health benefits of homemade bone broth due to the gelatin and collagen that is present in real bone broth (vs. broth made from powders). \u003cp\u003e\u003c\/p\u003e Nourishing Broth will explore the science behind broth's unique combination of amino acids, minerals and cartilage compounds. Some of the benefits of such broth are: quick recovery from illness and surgery, the healing of pain and inflammation, increased energy from better digestion, lessening of allergies, recovery from Crohn's disease and a lessening of eating disorders because the fully balanced nutritional program lessens the cravings which make most diets fail. Diseases that bone broth can help heal are: Osteoarthritis, Osteoporosis, Psoriasis, Infectious Disease, digestive disorders, even Cancer, and it can help our skin and bones stay young. \u003cp\u003e\u003c\/p\u003e In addition, the book will serve as a handbook for various techniques for making broths-from simple chicken broth to rich, clear consomme, to shrimp shell stock. A variety of interesting stock-based recipes for breakfast, lunch and dinner from throughout the world will complete the collection and help everyone get more nutrition in their diet.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eSally Fallon Morell\u003c\/b\u003e is the author of the bestselling cookbook \u003ci\u003eNourishing Traditions\u003c\/i\u003e (with Mary G. Enig, PhD, over 650,000 copies sold), \u003ci\u003eNourishing Broth\u003c\/i\u003e (with Kaayla T. Daniel, PhD, CCN), and \u003ci\u003eNourishing Fats\u003c\/i\u003e. As president of the Weston A. Price Foundation, she is the number one spokesperson for the return of nutrient-dense foods to American tables.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 352\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.94 x 10.07 x 7.59 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 30, 2014\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915347726680,"sku":"9781455529223","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/fiwy0qbl4R9781455529223.webp?v=1792788737"},{"product_id":"african-flavours-stews-and-soups-paperback","title":"African Flavours: Stews and Soups - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRonke Aina\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eHere is a traditional African recipe book which is an extremely wonderful guide for anyone who ever wanted to know and experience what indigenous African soups and stews look like and taste like. Africa has a very rich kitchen heritage; part of that great heritage is presented in \"African Flavours; Soups and Stews\". Find out about the importance of meat, fish and poultry in an African meal. This book has more than 20 African traditional recipes presented the way food is cooked and eaten in Africa, it is written in a very easy to understand and has made African cuisines simple to cook. This book is also illustrated with photographs of the food and recipes in full colour from raw food to preparation steps and to the delicious soups and stews invitingly presented. Lists and photographs of African spices and African vegetables are included. Read and experience healthy tips and serving suggestions. Follow African flavours on Facebook and on Twitter with your comments, experience and questions on these recipes.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 56\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.12 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 07, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915348021592,"sku":"9781432799168","price":16.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/CQYq724oqZ9781432799168.webp?v=1792788737"},{"product_id":"canning-and-preserving-soups-stews-and-chili-a-step-by-step-guide-to-canning-delicious-food-paperback","title":"Canning and Preserving Soups, Stews, and Chili: A Step-by-Step Guide to Canning Delicious Food - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003ePatrick Regina\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eFill Your Cupboards with Dinner in a Jar Meals Maybe you are new to the idea of canning and preserving your own foods at home. Or maybe you are already filling your cupboards with Mason jars of colorful delicious healthy foods. Canning is a fun and practical hobby. Many people have discovered the joy of canning and are looking for new food ideas and recipes to preserve. In this guide you will find step by step instructions and photos of everything you need to know about canning and preserving, plus over 2 dozen recipes for soups, stews, chowders and chili. Inside you will find my all-time favorite recipes to can and preserve ... ENJOY!!\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 78\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.16 x 9.02 x 5.98 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 08, 2015\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915352052056,"sku":"9781514874257","price":9.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/ceeRrASffw9781514874257.webp?v=1792788742"},{"product_id":"seafood-recipes-ultimate-seafood-soups-under-200-calories-paperback","title":"Seafood Recipes: Ultimate Seafood Soups Under 200 Calories - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eHanna M. Krem\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eDelicious and Healthy Seafood Soup Recipes All Under 200 Calories  Seafood Soups Are a Great Source of omega-3 Fats And Provide Dozens Of Health Benefits Seafood Recipes From Around The World: Delicious Seafood Soups Under 200 Calories is the second book in a series of meatless cookbooks containing hearty and low-calorie dishes. Seafood soups are a great way to get the necessary omega-3 fats in your diet. This book contains 18 delicious and healthy recipes that help maintain a healthy lifestyle. Some The Delicious Seafood Recipes Inside Fresh Seafood Stock Miyeokguk - Korean Seaweed Soup with mussels Hot And Sour Soup With Shrimp with lemongrass Brazilian Shrimp Soup Manhattan Clam Chowder Easy Coconut lime Tofu Soup Shrimp Wonton Soup Thai Coconut Curry Shrimp Soup Tom Yum Goong With Shrimp Soup Chunky and Delicious Lobster Bisque Soup Crab Bisque Soup - France Cioppino - From San Francisco Hungarian Fish Soup - Hal szl  Spicy Korean Seafood Soup - Jjamppong Triple Broth Russian Fish Soup \"Uha\" Simple Fish Ball And Rice Soup Plus Many More Delicious Recipes\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 54\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.11 x 10 x 7.99 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 26, 2014\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915378102616,"sku":"9781508466765","price":8.62,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/T0tkeDZpcm9QNUV1ekpXT2NhcWRGQT09.webp?v=1792788752"},{"product_id":"slow-cooker-soup-cookbook-easy-crock-pot-soup-meal-recipes-paperback","title":"Slow Cooker Soup Cookbook: Easy Crock Pot Soup Meal Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLouise Davidson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDelicious, comforting, and easy-to-make slow cooker recipes for soup meals just like Grandma's!\u003c\/b\u003e\u003cbr\u003eWouldn't it be nice to come home to a warm, ready-to-eat dinner of hearty and tasty one-pot meals like comforting soups or stews? Have you ever tried making soup just like your Grandma's, slow and flavorful? But found the process too time-consuming and sometimes too complicated? The slow cooker solves all this, as you prepare your ingredients, dump them in the slow cooker, and let it do its magic. You will come home to a hot soup warming in a pot, ready for serving, and making your whole house smell heavenly. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eNever been successful in using a slow cooker? You can finally make delicious and soothing soups easily! Many homemakers, professionals, culinary experts, and beginner cooks alike have found it rewarding to make soups in the slow cooker. This cookbook will guide you through each step to help you come up with fresh and delicious wholesome soups. By using the slow cooker, you'll be saving time, energy, and money. \u003cp\u003e\u003c\/p\u003eHere you'll find recipes ranging from the classics to exotic soups that are just as good for the soul as they are for the palate. Whatever your experience in cooking, you'll be able to dish out a variety of soups to delight everyone eating at your table. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eIn this cookbook, you'll find: \u003c\/b\u003e\u003cul\u003e\n\u003cli\u003e50 Easy-to-make, cost-saving recipes for delicious, comforting soups and stews!\u003c\/li\u003e\n\u003cli\u003eTips on how to bring out the best flavors from the ingredients in each recipe.\u003c\/li\u003e\n\u003cli\u003eHow to take care of your slow cooker so that it remains a reliable friend for many years\u003c\/li\u003e\n\u003cli\u003eNutrition information to let you know which soups suit your health needs.\u003c\/li\u003e\n\u003cli\u003eFind hearty classics, such as Beef Stew.\u003c\/li\u003e\n\u003cli\u003eAmaze with soul-soothing soup recipes like Soup with Turkey and Noodles, Serrano Pepper and Black Bean Soup, and lots more!\u003c\/li\u003e\n\u003cli\u003eWe did not forget the vegetarians with oh-so-good meatless options like Tasty Veggie Lasagna Soup.\u003c\/li\u003e\n\u003cli\u003ePrepare delightful fish and seafood one-pot dishes like San Francisco Fish Stew.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eReady to make a steaming hot bowl of all the comfort and goodness of home? \u003cbr\u003e\u003cb\u003eLet's start cooking! Scroll back up and order your paperback copy today!\u003c\/b\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eLouise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family's cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills. In colder months, she loves to whip up some slow cooker meals and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her foods and holiday treats.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 126\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.27 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 30, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915379216728,"sku":"9781530815135","price":13.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/SxJsdMJvIp9781530815135.webp?v=1792788754"},{"product_id":"the-ultimate-soup-cleanse-60-recipes-to-reduce-restore-renew-resolve-paperback","title":"The Ultimate Soup Cleanse: 60 Recipes to Reduce, Restore, Renew \u0026 Resolve - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eNicole Pisani\u003c\/b\u003e (Author), \u003cb\u003eKate Adams\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFrom the former head chef of London's renowned NOPI comes a soup cookbook unlike any other; with a focus on the revitalizing health benefits of soup, \u003ci\u003eUltimate Soup Cleanse \u003c\/i\u003eoffers over sixty delicious, healthy, restorative soup cleanse recipes to fit any lifestyle.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThere is just something about soup: it has the ability both to revitalize and to soothe; it's packed with nutrition and offers variety, deliciousness, and comfort; it's also a fantastic aid for weight-loss and improving digestion. \u003cp\u003e\u003c\/p\u003e Discover all that soup can do for you in this healthful guide packed with over sixty delicious, nutritious recipes, all organized into four different categories of soup cleanses--Reduce, Restore, Renew, and Resolve. Recipes as varied as asparagus mimosa soup, saffron broth with prawns, and smoked aubergine and kefir soup are all part of the Reduce cleanse, proving that losing weight by eating nutritious, filling soups is not only possible, but also delicious. And hot cucumber with barley soup and wild garlic \u0026amp; baby spinach with olive soup are both tasty, healthy meals as part of the two-day Resolve cleanse and perfect to attempt over the weekend. If you're feeling more ambitious, you could sample an array of recipes from the five-day Renew cleanse, such as barley bone broth, mussels and leek soup, or wild rice, edamame, and rainbow chard soup. \u003cp\u003e\u003c\/p\u003e Whether you're swapping a stale sandwich at lunchtime for a vibrant bowl full of grains and greens that will help you lose weight, or relaxing at home over a velvety blend of Jerusalem artichoke and fennel soup to help strengthen digestion--it's always the right time for soup.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eNicole Pisani has worked as head chef at Yotam Ottolenghi's Soho restaurant NOPI and Anna Hansen's Modern Pantry in London. Her passion is creating healthy and vibrant dishes with interesting ingredients and spice combinations. Visit FoodForHappiness.co.uk. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eKate Adams is a health writer and the author of \u003ci\u003eThe Flat Tummy Club Diet\u003c\/i\u003e. She lost thirty-five pounds by eating recipes from \u003ci\u003eMagic Soup\u003c\/i\u003e.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 200\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.4 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 27, 2018\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915379970392,"sku":"9781501145957","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/Zn5VqgSxSZ9781501145957.webp?v=1792788754"},{"product_id":"soup-days-paperback","title":"Soup Days - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eCathy McGough\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eSundays and Wednesdays are My Soup Days, i.e., the days on which I make soup for the week ahead.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHealthy, tasty, and nutritious, not to mention low calorie soups which are easy to prepare!\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIt's so rewarding to have a variety of soups on hand for my family which taste so good!.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 74\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.2 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 29, 2022\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915380429144,"sku":"9781990332470","price":18.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/c_NLsgSrIy9781990332470.webp?v=1792788756"},{"product_id":"soup-diet-souping-the-new-juicing-clean-soups-and-bone-broth-for-rapid-weight-loss-paperback","title":"Soup Diet: Souping: The New Juicing - Clean Soups and Bone Broth for Rapid Weight Loss - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eN. Louis Eason\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eLearn the simple and effective way to lose weight and detox the body! The Soup Diet is on the cutting edge of a new detox movement that is taking the fitness industry by storm. Many fitness and nutritional experts are calling \"Souping\" the new Juicing. Souping is a much more effective detox method than juicing, and The Soup Diet explains exactly why! The Soup Diet is not just another one of those \"fad diet\" books that promise you can lose 30 pounds in 2 weeks. The soup cleanse is a proven method to lose weight at a healthy pace and keep all the weight off for good! In this book, you will learn: 1) What souping is and why it is so effective at weight loss and detox 2)Why souping works way better than juicing 3) The lasting benefits of souping 4) The benefits of vegetables and ingredients used in souping 5) Over 10 BONUS delicious recipes to help you get going! 6) And much, much, more.... The Soup Diet makes weight loss easy and fun! The Soup Diet does not make you feel hungry all the time!! Finally lose that stubborn weight that you've been trying to get rid of! Stop waiting and go click the buy button at the top of the screen right now! Tags: Soup diet, souping, juicing, coup cleanse, soup, soup cleanse cookbook, soups, clean soups, bone broth, bone broth diet, bone broth recipes, bone broth cookbook, stew, stew diet, stew cookbook, souping, soup cleanse, weight loss, diet, lose weight, fitness, healthy, healthy living, low carb, detox, detoxification, immunity, homeopathic remedies\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 62\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.13 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 20, 2017\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915386130776,"sku":"9781542656948","price":22.12,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/9BWtTKU8Ej9781542656948.webp?v=1792788763"},{"product_id":"two-soups-the-complete-compilation-of-vegetarian-soup-recipes-paperback","title":"Two Soups - The Complete Compilation of Vegetarian Soup Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eVarious\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eSoup lovers rejoice! This vintage book contains a fantastic selection of old-time recipes for creating interesting and delicious soups, as well as chapters on making stocks. All the recipes are for meatless dishes, making this volume ideal for modern vegetarians looking for some variety. Contents include: \"Soup-making Hints\", \"Stock for Meatless Soups\", \"Flour-Thickened Soups\", \"Minestrone\", \"Soup Garnishes, Etc\", \"Hints on Pastry Making\", \"Vegetable Stock\", \"Clear Soup\", \"Artichoke Soup\", \"Beetroot Soup\", \"Cabbage Soup\", \"Cauliflower Soup\", \"Celery Soup\", \"Green Pea Soup\", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 174\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.4 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 13, 2011\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915388719448,"sku":"9781447408239","price":48.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/OmlQzI1FCO9781447408239.webp?v=1792788767"},{"product_id":"crockpot-25-healthy-cheap-and-easy-recipes-that-save-time-effort-paperback","title":"Crockpot: 25 Healthy, Cheap And Easy Recipes That Save Time \u0026 Effort - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMarvin Delgado\u003c\/b\u003e (Author), \u003cb\u003eRalph Replogle\u003c\/b\u003e (Author), \u003cb\u003eDaniel Hinkle\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eSPECIAL DISCOUNT PRICING: $9.99! Regularly priced: $14.99 $15.99. Get this Amazing #1 Amazon CookBook Best-Seller - Great Deal! You can read on your PC, Mac, smart phone, tablet or Kindle device. \u003cb\u003eShhhh... Don't Tell Anyone About This Wonderful Secret! Here You Will Find The Ideal Crock Pot Recipes That Make Your Evenings So Much Easier!\u003c\/b\u003e \u003cb\u003e\u003ci\u003eWant to Get The Most From Your Crock Pot?\u003c\/i\u003e\u003c\/b\u003e You know, it's funny... other books are full of unnecessary crock pot recipes: almost every recipe contains tons of processed food while you are actually looking for really healthy recipes. How useful is that kind of cookbook? We'll answer that: NO USEFUL AT ALL. Wish it had more easy crock pot meals and less harmful ingredients. You know what can help you? There's just one answer to this questions - this crock pot recipe book. \u003cb\u003eTHIS RECIPE BOOK IS THE #1 THING YOU NEED TO MAKE MIND - HEALTHY, EASY AND DELICIOUS CROCK POT MEALS! \u003c\/b\u003e \u003cb\u003eDo You Want To?\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003eMake Nutritious, Delicious Crock Pot Meals?\u003c\/li\u003e \u003cli\u003eSave your time?\u003c\/li\u003e \u003cli\u003eClean just one pot?\u003c\/li\u003e \u003c\/ul\u003e \u003cb\u003eYou Might Already Tried Slow Cooking, But This Book Will Take You To The Next Level!\u003c\/b\u003e The crock pot is our best friend! Sometimes the scent of beef stew is all we need to rouse our spirits. Available in an array of delicious recipes, our professionally created slow cooker recipes will leave you feeling full, speechless and completely satisfied. It is the most wonderful and unique crock pot recipe book you've ever read. \u003cb\u003e Learn How To Make These Easy Crock Pot Recipes\u003c\/b\u003e \u003cul\u003e \u003cli\u003eLe Vin Mexican Cheesy Beans \u003c\/li\u003e \u003cli\u003eFink Beef and Sweet Potato Stew \u003c\/li\u003e \u003cli\u003eVizia Creamy Cheese Burger Soup\u003c\/li\u003e \u003cli\u003eAnacho Italian Spaghetti Meatballs Soup\u003c\/li\u003e \u003cli\u003eGuilt Free Crockpot Zucchini Noodles Soup\u003c\/li\u003e \u003cli\u003eDimple's Rice and Red Beans Stew\u003c\/li\u003e \u003cli\u003eRetroville Crockpot Meatballs Burger\u003c\/li\u003e \u003cli\u003eDream Greek Chicken and Lemon Casserole \u003c\/li\u003e \u003cli\u003eLoca Mocha Crockpot Blueberry Cake\u003c\/li\u003e \u003c\/ul\u003e \u003cb\u003e Want to Know More? Check, What Other People Think\u003c\/b\u003e \" The book is very useful, concise, and surprisingly detailed. I highly recommend this book to anyone who loves easy recipes\" - \u003ci\u003eBryan Smith \u003c\/i\u003e \" Daniel has shown us how truly delicious, easy, and healthy the recipes can be. I can't wait to make good quality pot roast recipe!\" - \u003ci\u003eJason Stewart\u003c\/i\u003e \"This is a wonderfully written book for busy moms and healthy eating enthusiasts!\" - \u003ci\u003eJacob Key\u003c\/i\u003e \u003cb\u003eHurry Up Last 3 Days Left for a special discounted offer! You can download Crockpot: 25 Healthy, Cheap And Easy Recipes That Save Time \u0026amp; Effort for price of only $9.99 \u003c\/b\u003e \u003cb\u003eDownload and use your crock pot today! Scroll to the top of the page and select the buy button right now.\u003c\/b\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 58\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.12 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 12, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915396976984,"sku":"9781523414727","price":13.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/c8wlICQmRn9781523414727.webp?v=1792788778"},{"product_id":"the-authentic-history-of-cincinnati-chili-hardcover","title":"The Authentic History of Cincinnati Chili - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDann Woellert\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eCincinnati is certainly judged by its chili. Some claim it's not even chili, but those are just fighting words to natives who have developed the crave. Cincinnati is a long way from El Paso, and our chili is not Tex-Mex style. It is a unique blend typically served as a three-way: over spaghetti and covered in shredded cheddar cheese. From its 1922 roots with the Slavic-Macedonian immigrant brothers Kiradjieff in a burlesque theater, Cincinnati chili has become a million-dollar industry supporting 250 chili parlors. Many chili parlors have come and gone, but a few familiar names remain: Dixie, Camp Washington, Gold Star, Price Hill and Skyline. This is their amazing chili story.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 178\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.44 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 16, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915397828952,"sku":"9781540208316","price":34.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/XRo1Qf22Y49781540208316.webp?v=1792788779"},{"product_id":"soups-on-60-super-delish-soup-recipes-paperback","title":"Soup's On!: 60 Super #Delish Soup Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRhonda Belle\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eWhen temperatures drop, a warm bowl of hearty soup is just what the doctor ordered. The ultimate comfort food, soup brings joy to the heart and warms the soul. It's simple to prepare, nutritious, economical, and works perfectly as a main dish served with warm bread or as an entree. Try these great recipes such as Liquid Autumn Soup, Shrimp \u0026amp; Corn Chowder or White Hot Chicken Stew. These soup recipes work miracles for those who are under the weather. Or just let your creation slow cook and simmer all day for a tasty, warm delight. Includes great tips for perfecting your next soup sensation. Enjoy \u0026amp; Be Well! (Twitter @ SoDelishDish!)\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 34\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.07 x 10 x 8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 03, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915403628888,"sku":"9781539913306","price":10.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/z4xpUvmf5J9781539913306.webp?v=1792788788"},{"product_id":"soups-and-consommes-paperback","title":"Soups and Consommes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eA. C. Hoff\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e120 soups and consommes recipes of World Famous Chefs from United States, Canada and Europe. \"PREFACE In presenting to the public this book on SOUPS AND CON-SOMMES we feel that we are presenting the most complete authoritative and up-to-date book ever prepared on the subject. The contributors being the finest chefs in the United States, Canada and Europe insure every recipe shown as right. These world-famous chefs have given us their special recipes, and they have made the explanations so plain and so complete that any one can readily understand them.\"\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 58\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.12 x 9.02 x 5.98 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 29, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915404808536,"sku":"9781533518576","price":8.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/6rkErScsk69781533518576.webp?v=1792788790"},{"product_id":"easy-vegetarian-cooking-75-delicious-vegetarian-soup-and-stew-recipes-vegetables-and-vegetarian-soups-stews-paperback","title":"Easy Vegetarian Cooking: 75 Delicious Vegetarian Soup and Stew Recipes: Vegetables and Vegetarian - Soups \u0026 Stews - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eGina 'The Veggie Goddess' Matthews\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eVegetarian Cooking: In this 4th edition of 'The Veggie Goddess Vegetarian Cookbook Series', it's all about delicious garden meals in a bowl. Soups and stews are timeless, and incredibly versatile. They can serve either as a menu starter, as a light meal, or a main course. \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e These vegetarian soup and stew recipes call for a 80\/20 mix percentage of fresh ingredients and prepared ingredients, and are simple and easy for anyone to follow, whether you're a beginner cook, or a kitchen alchemist. Soups and stews also offer a great use for leftover veggies, beans and rice, and, all these delicious recipes use ingredients that are readily available at any farmers market, natural foods store or your local grocer. Many of these recipes include dairy products, so while not vegan, these ingredients can easily be swapped out with vegan ingredient substitutions. \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e Budget-friendly, time-friendly and ease of use, makes this a perfect addition to your vegetarian cookbook collection. \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e Here's what you'll find inside 'Easy Vegetarian Cooking: 75 Delicious Vegetarian Soup \u0026amp; Stew Recipes' \u003cbr\u003e Chapter 1: Vegetarian Cream Soups \u003cbr\u003e Chapter 2: Vegetarian Bean-Based Soups \u003cbr\u003e Chapter 3: Vegetarian Hearty and Savory Soups \u003cbr\u003e Chapter 4: Vegetarian Stews and Chowders \u003cbr\u003e Chapter 5: Vegetarian Light and Figure-Friendly Soups \u003cbr\u003e Chapter 6: Vegetarian Flavors From Around the World Soups \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e (Be sure to check out the full line of 'The Veggie Goddess' vegetarian and vegan cookbooks available on Amazon Kindle. You can also follow 'The Veggie Goddess' @ http: \/\/www.facebook.com\/theveggiegoddess and http: \/\/www.theveggiegoddess.com)\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 128\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.27 x 8.5 x 5.51 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 27, 2012\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915406741848,"sku":"9781480200609","price":8.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/QEn-_Gbwez9781480200609.webp?v=1792788792"},{"product_id":"easy-vegetarian-cooking-100-5-ingredients-or-less-easy-delicious-vegetarian-recipes-vegetables-and-vegetarian-quick-and-easy-paperback","title":"Easy Vegetarian Cooking: 100 - 5 Ingredients or Less, Easy \u0026 Delicious Vegetarian Recipes: Vegetables and Vegetarian - Quick and Easy - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eGina 'The Veggie Goddess' Matthews\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eEasy Vegetarian Cooking: Whether you're a long-time vegetarian, a sometimes vegetarian, or you just want a selection of quality and easy to prepare vegetarian recipes that actually taste good and are easy to prepare, this vegetarian cookbook is for you. \u003c\/p\u003e\u003cp\u003e * For even more 5 ingredients or less recipes, be sure to check out \"100 - 5 Ingredients or Less, Quick \u0026amp; Easy Vegetarian Recipes\" (Volume 2) as well as the 5 Ingredients or Less (Volume 1 \u0026amp; 2) set. \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e These vegetarian recipes are primarily for those new to a vegetarian diet, as well as for those trying to transition out of a poor diet lifestyle of processed and fast food. In addition to every recipe being 5 ingredients or less, the recipes are a 70\/30 mix of fresh ingredients and packaged ingredients, which makes this vegetarian cookbook an easy transition for those who do not cook, or are not acclimated to using a lot of fresh vegetarian ingredients. For the more acclimated vegetarian, any of the prepared ingredients can be easily substituted with the fresh equivalent. Many of these recipes include dairy products, so while not vegan, these ingredients can easily be swapped out with vegan substitutions. \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e With no long list of complicated ingredients or hard to understand cooking preparations, busy moms, college students, working professionals and those who just don't want to spend a lot of time in the kitchen, will find this vegetarian cookbook a great 'go-to' resource in their kitchen. \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e In this cookbook, you'll find 100 easy to understand, easy to prepare and easy to eat, simple and delicious vegetarian recipes that all only require 5 ingredients or less. You won't be bored, as this large recipe selection is as diverse as your favorite local farmers market. Each chapter is categorized by a particular base vegetarian ingredient, as well as sub-highlighted vegetarian ingredients, making it simple for you to navigate to your favorite categories and vegetarian recipes. \u003cbr\u003e Chapter 1: 5 Ingredients or Less Potato-Based Recipes \u003cbr\u003e Chapter 2: 5 Ingredients or Less Bean-Based Recipes \u003cbr\u003e Chapter 3: 5 Ingredients or Less Spinach and 'Greens'-Based Recipes \u003cbr\u003e Chapter 4: 5 Ingredients or Less Pasta-Based Recipes \u003cbr\u003e Chapter 5: 5 Ingredients or Less Veggie Variety-Based Recipes \u003cbr\u003e Chapter 6: 5 Ingredients or Less Rice-Based Recipes \u003cbr\u003e Chapter 7: 5 Ingredients or Less Fruit-Based Recipes \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e (Be sure to check out the full line of 'The Veggie Goddess' vegetarian and vegan cookbooks available on Amazon Kindle. You can also follow 'The Veggie Goddess' @ http: \/\/www.facebook.com\/theveggiegoddess and http: \/\/www.theveggiegoddess.com)\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 122\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.26 x 8.5 x 5.51 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 30, 2012\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915409723736,"sku":"9781480217782","price":11.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/IQpjoecdfU9781480217782.webp?v=1792788796"},{"product_id":"russian-soup-recipes-thirty-delicious-and-easy-soup-recipes-paperback","title":"Russian Soup Recipes: Thirty Delicious and Easy Soup Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJulia Gousseva\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eWith this easy cookbook, Russia's main food group - THE SOUP - is yours to explore. Thirty delectable soup recipes from Russia. Great selection of enticing soups, from the classic borsch to chicken asparagus and from salmon soup to clear broth mushroom soup. Soup recipes of all styles, for every occasion, including warming chicken soups, hearty beef soups, spicy sauerkraut soup, and lighter seafood soups from the Russian Far East region. Simple and easy-to-find ingredients. Step-by-step instructions for each soup. Recipes are accompanied by introductions that present a glimpse into the Russian cuisine, past and present. Author Julia Gousseva grew up in the Soviet Union where soups were a solution to constant food shortages and scarcity of ingredients. To survive, everyone made soups: they are easy to cook, low in cost, and require just a few ingredients to feel like a meal. As the Iron Curtain fell away, the Russian diet became more varied, but soups continue to occupy a prominent place in cookbooks, kitchens, and restaurants. With this easy cookbook filled with soup recipes, you will be able to make delicious meals in your slow cooker, crock pot, or a regular soup pot. In the Soviet Union, nobody had slow cookers or crock pots, so all soups were always cooked in pots on stoves. But you can decide how you want to make these recipes. Soups are great if you are trying to lose some weight but find it not so easy to find time to make healthy meals. These recipes are perfect if you find fad diets ineffective, complicated, and boring, resorting to unhealthy fast food. Or, maybe you have a slow cooker but it's collecting dust. The recipes will help this problem, too! Or, maybe you don't have a slow cooker but find that all soup recipes and most easy cookbooks require a slow cooker or a pressure cooker? No worries. This cookbook doesn't require anything special. A basic soup pot will do. All your problems are now solved. Well, maybe not all your problems. That's too big of a promise. However, this easy cookbook will make you into an almost instant cook with its variety of delicious soup recipes. This easy cookbook will help you create a variety of soups and experiment with new flavors and tastes without too much time and effort, without chemicals present in processed foods, and without a strain on your budget. Cook delicious soups (soups make great meals!), impress your family and friends, and enjoy a glimpse into the changing Russian culture through food. Here are some of my favorite recipes. And did I say they are easy? All you need is a pot (a regular large soup pot, a crock pot, or a slow cooker), and a few ingredients, and you can make all these recipes: Dumpling Soup with Meat Chicken and Asparagus Soup Easy Chicken Noodle Soup Potato Soup with Cabbage and Meat and so much more! Try it. And don't be afraid to experiment. Soup recipes are very forgiving: you can add more or less of certain ingredients, and your soup will turn out just fine. The possibilities are endless!\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 72\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.15 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 17, 2014\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915414540632,"sku":"9781503231764","price":10.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/Gs9_NZktV79781503231764.webp?v=1792788801"},{"product_id":"kids-lunch-box-homemade-healthy-and-fun-lunchtime-recipes-kids-will-love-paperback","title":"Kids Lunch Box: Homemade, Healthy and Fun Lunchtime Recipes Kids Will Love! - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMia Matthews\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eReady to make easy, healthy lunches for kids? When it comes to cooking and creating tasty lunchtime meals for your kids to enjoy, coming up with something new and exciting every day can be quite a challenge! This list of easy, nutritious, and delicious school lunches is the perfect solution! The tips, ideas and healthy recipes are wonderful and easy to implement, and you'll feel great knowing your kids are getting yummy, homemade food and important nutrients so their brains can work well while learning all day. The recipes included are family favorites! These include: * Mama's Banana Bread * Amazing Chili * Feathery Light Angel Flake Biscuits * Chicken Pasta Casserole * Homemade Granola * Chicken Tortilla Soup * Yogurt Cornbread * Mexican Lasagna And many more... Packed with more than 90 healthy recipes and ideas, Kids Lunch Box: Homemade, Healthy and Fun Lunchtime Recipes Kids Will Love! will help you go from wondering what to make, to loving lunchtime (and the kids won't mind it either!)\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 108\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.26 x 7.99 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 15, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915414901080,"sku":"9781493646890","price":17.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/QQ4Hiz6h3t9781493646890.webp?v=1792788802"},{"product_id":"confessions-of-a-soup-nazi-an-adventure-in-acting-and-cooking-hardcover","title":"Confessions of a Soup Nazi: An Adventure in Acting and Cooking - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLarry Thomas\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\"...So it was finally here - shoot night! The bleachers were full and from what I heard, mostly important industry people. I must admit waiting for my first scene after the cameras were rolling on the first Jerry's-living-room scene made me a little nervous. Sure I'd been acting for quite a few years and in every different situation. I'd done theater where set pieces have fallen in front of an audience, actors not showing up for an entrance in front of an audience, improv comedy in front of an audience where anything could happen, and film where the close-up is all powerful. The close-up on film is very exciting as everyone has already done their work to get to that moment. So if it's your close-up, you can make or break everyone else's work. It's up to you. If you nail it, you're everyone's hero. If you blow it, there is more work for all. But still, I was a little nervous. This was \u003cem\u003eSeinfeld\u003c\/em\u003e after all, the hottest show on TV. When it was time for us to move into the soup kitchen for my first scene and I took my place behind the counter, the thought struck me, with four film cameras rolling-if I blew a take, would it not cost more than they were paying me? That kind of blew my mind. (Okay, I grew up in the sixties)...\u003c\/p\u003e \u003cp\u003e...And then came the awful sound that you shouldn't hear until the scene is over, and you know you nailed it. \"Cut!\" My stomach knotted. \"Was it something I did?\"\u003c\/p\u003e \u003cp\u003eRead \u003cem\u003eConfessions of a Soup Nazi; An Adventure in Acting and Cooking\u003c\/em\u003e for this and many other stories and the recipes that follow. Every story has a recipe and every recipe has a story.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 398\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 04, 2014\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915419685208,"sku":"9781503515314","price":43.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/CCH7icQJUr9781503515314.webp?v=1792788808"},{"product_id":"confessions-of-a-soup-nazi-an-adventure-in-acting-and-cooking-paperback","title":"Confessions of a Soup Nazi: An Adventure in Acting and Cooking - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLarry Thomas\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\"...So it was finally here - shoot night! The bleachers were full and from what I heard, mostly important industry people. I must admit waiting for my first scene after the cameras were rolling on the first Jerry's-living-room scene made me a little nervous. Sure I'd been acting for quite a few years and in every different situation. I'd done theater where set pieces have fallen in front of an audience, actors not showing up for an entrance in front of an audience, improv comedy in front of an audience where anything could happen, and film where the close-up is all powerful. The close-up on film is very exciting as everyone has already done their work to get to that moment. So if it's your close-up, you can make or break everyone else's work. It's up to you. If you nail it, you're everyone's hero. If you blow it, there is more work for all. But still, I was a little nervous. This was \u003cem\u003eSeinfeld\u003c\/em\u003e after all, the hottest show on TV. When it was time for us to move into the soup kitchen for my first scene and I took my place behind the counter, the thought struck me, with four film cameras rolling-if I blew a take, would it not cost more than they were paying me? That kind of blew my mind. (Okay, I grew up in the sixties)...\u003c\/p\u003e \u003cp\u003e...And then came the awful sound that you shouldn't hear until the scene is over, and you know you nailed it. \"Cut!\" My stomach knotted. \"Was it something I did?\"\u003c\/p\u003e \u003cp\u003eRead \u003cem\u003eConfessions of a Soup Nazi; An Adventure in Acting and Cooking\u003c\/em\u003e for this and many other stories and the recipes that follow. Every story has a recipe and every recipe has a story.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 398\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.89 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 04, 2014\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915420242264,"sku":"9781503515321","price":28.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/Zn2TGsBlE9781503515321.webp?v=1792788808"}],"url":"https:\/\/usa-markt.com\/collections\/books-cooking-soups-stews.oembed","provider":"usa-markt","version":"1.0","type":"link"}