{"title":"Outdoor Skills","description":null,"products":[{"product_id":"trail-food-drying-and-cooking-food-for-backpacking-and-paddling-paperback","title":"Trail Food: Drying and Cooking Food for Backpacking and Paddling - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAlan S. Kesselheim\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\" . . . a book that will appeal to everyone who has ever choked down the pre-packaged, bargain-basement camp food (or gone bankrupt buying the good stuff).\"--\u003ci\u003eCanoe \u0026amp; Kayak\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e . . . if you're on the lookout for a way to bring real meals to the field, [this book] might have the answer.\"--\u003ci\u003eField \u0026amp; Stream\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eLife in the outdoors revolves around food--cooking it, eating it, packing it, carrying it. We even fantasize about it, especially after a week of eating store-bought provisions. This book is all about fulfulling those food fantasies and avoiding those expensive disappointments. \u003ci\u003eTrail Food\u003c\/i\u003e tells you how to remove water from food, to make it lighter and longer-lasting, without removing its taste. Learn to plan menus and prepare meals just like the ones you left behind, using fresh foods from your garden or market, prepared and seasoned the way \u003ci\u003eyou\u003c\/i\u003e like them.\u003c\/p\u003e\u003cp\u003eWhy fantasize when you can have the real thing?\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eAlan Kesselheim dries his food in Bozeman, Montana, where he lives with his wife and three children. He is the author of five books, including \u003ci\u003eWater and Sky: Reflections of a Northern Year\u003c\/i\u003e and \u003ci\u003eGoing Inside\u003c\/i\u003e, and has published hundreds of magazine articles.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 112\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.34 x 7.96 x 4.74 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 22, 1998\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914620866904,"sku":"9780070344365","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/qZEEFutuOS9780070344365.webp?v=1792781528"},{"product_id":"the-outdoor-dutch-oven-cookbook-second-edition-paperback","title":"The Outdoor Dutch Oven Cookbook, Second Edition - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSheila Mills\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEnjoy gourmet cooking outdoors\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\"Well organized, clearly presented, and highly recommended.\" \u003cbr\u003e--\u003cb\u003e\u003ci\u003eField \u0026amp; Stream\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\"Sheila Mills's chicken enchiladas were a tasty crowd pleaser. They required a minimum of ingredients and very little work.\"\u003cbr\u003e--\u003ci\u003eCleveland Plain Dealer\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eWith this book and a Dutch oven--a readily available cooking pot with legs and a snug-fitting lid--you have the keys to camp cooking as you've never tasted it! Dishes like these are yours on the riverbank or the trail for very little effort: \u003c\/p\u003e\u003cp\u003e\u003cb\u003eBREAKFAST DISHES\u003c\/b\u003e\u003cbr\u003eAvocado Frittata - Chilaquiles - Eggs Benedict \u003c\/p\u003e\u003cp\u003e\u003cb\u003eBREADS\u003c\/b\u003e\u003cbr\u003e Parmesan Popovers - Cheddar Cornmeal Scones - Big Bend Banana-Walnut Bread \u003c\/p\u003e \u003cp\u003e\u003cb\u003eAPPETIZERS AND SNACKS\u003c\/b\u003e\u003cbr\u003e Crab-Stuffed Mushrooms - Tortellini Salad - Not-for-the-Fainthearted Nachos \u003c\/p\u003e \u003cp\u003e\u003cb\u003eMEAT AND MEATLESS MAIN DISHES\u003c\/b\u003e\u003cbr\u003e Coq Au Vin - Pork Chops with Spinach Dumplings - Tomato-Basil-Onion Tart \u003c\/p\u003e\u003cp\u003e\u003cb\u003eDESSERTS\u003c\/b\u003e\u003cbr\u003e Blackberry Cobbler - Double Chocolate Brownies - Impossibly Possible Dutch-Oven Ice Cream\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSheila Mills\u003c\/b\u003e has served as head chef and co-owner (with her husband, David) of rafting outfitter Rocky Mountain River Tours (www.RockyMountainRiverTours.com) for 30 years. Many of the passengers Sheila and David guide down the Middle Fork of Idaho's Salmon River return year after year, thanks in no small part to Sheila's Dutch oven cooking. The recipes have been featured in the \u003ci\u003eWall Street Journal\u003c\/i\u003e, the \u003ci\u003eNew York Times\u003c\/i\u003e, and \u003ci\u003eEvery Day with Rachael Ray\u003c\/i\u003e and have helped establish the company's international reputation.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 208\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.52 x 7 x 7.02 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 18, 2008\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914625814872,"sku":"9780071546591","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/bTC-VfRb4d9780071546591.webp?v=1792781535"},{"product_id":"eat-the-trees-paperback","title":"Eat the Trees! - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLinda Runyon\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eLinda Runyon \"roughed it\" in a homestead in the Adirondack Mountains of upstate NY for many years, learning to depend on the land to provide her family's sustenance. The very trees around her became at once a source of food, inspiration and other survival needs. Let Linda show you this way of life through instruction and anecdote so that you, too, may find the sustenance you need from the trees.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 98\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.23 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 19, 2011\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914929901912,"sku":"9780936699257","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/b8P8-VuzNY9780936699257.webp?v=1792785274"},{"product_id":"nols-backcountry-cooking-paperback","title":"NOLS Backcountry Cooking - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoanne Kuntz\u003c\/b\u003e (Editor), \u003cb\u003eClaudia Pearson\u003c\/b\u003e (Editor)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cli\u003eMeal planning for short outdoor trips (5 days or less) and small groups (1-4 people) \u003c\/li\u003e\u003cli\u003e32 recipes including breakfasts, dinners, beverages, desserts, and snacks \u003c\/li\u003e\u003cli\u003eCut down on expense of freeze-dried plus eat better nutritionally \u003cp\u003e\u003ci\u003eNOLS Backcountry Cooking\u003c\/i\u003e provides sample menus and packing tips for tasty meals, snacks, and beverages to prepare during short wilderness excursions. Recipes include Tabouli Salad, Vegetarian Meatballs, Cowboy Coffee, and No-Bake Eskimo Cookies.\u003c\/p\u003e\n\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\n\u003cp\u003eEditor Joanne Kuntz serves as book publishing coordinator of the National Outdoor Leadership School in Lander, Wyoming. Claudia Pearson is rations manager for the National Outdoor Leadership School's Rocky Mountain Branch in Lander, Wyoming. The National Outdoor Leadership School is the leading educational organization for outdoor skills and leadership and offers courses in the world's most spectacular wilderness classrooms.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 116\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.26 x 6.02 x 4.1 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 26, 2007\u003c\/div\u003e\n            \u003c\/li\u003e","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914941993304,"sku":"9780811734646","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/np_b3ZpKzV9780811734646.webp?v=1792785290"},{"product_id":"scouts-dutch-oven-cookbook-paperback","title":"Scout's Dutch Oven Cookbook - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eChristine Conners\u003c\/b\u003e (Author), \u003cb\u003eTim Conners\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFrom \"Commissioner's French Toast\" to \"Chicken Dutchiladas,\" \u003ci\u003eThe Scout's Dutch Oven Cookbook\u003c\/i\u003e highlights hand-picked outdoor recipes, plus cooking methods and tips for a Scout-friendly cooking experience. This is the must-have resource for Dutch oven cooking in the outdoors, whether you're a Scout, hiker, camper, canoer, kayaker--or anyone who eats in the wilderness. \u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eWith camp cookery as popular as ever within Scouting, The Scout's Dutch Oven Cookbook continues the tradition founded in our pioneering past by focusing solely on the art of camp Dutch oven cooking. Whether you're hungry for a Big Timber Breakfast Casserole, Chicken Dutchiladas, Frazzleberry Pie, or anything in between, you'll find hundreds of camp-friendly options. Each recipe has been personally tested and approved by the authors and is accompanied by at-a-glance information about preparation time, challenge level, and servings. This is an all-in-one manual for Boy Scouts and their leaders, containing enough information to support a mastery of basic concepts for those new to Dutch oven cooking, while providing many challenges for advanced outdoor chefs.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eTim\u003c\/b\u003e and \u003cb\u003eChristine Conners\u003c\/b\u003e are the authors of The Scout's Outdoor Cookbook, a popular compendium of over 300 top recipes from Boy Scout and Girl Scout leaders throughout the United States. Experienced campers, backpackers, and outdoor chefs, Tim and Christine have also authored Lipsmackin' Backpackin' and Lipsmackin' Vegetarian Backpackin', two of the most popular trail cooking books of the past decade. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Tim and Christine have been testing outdoor recipes practically nonstop for fifteen years. At the invitation of Boy Scouts of America, the Conners have twice served as judges for Scouting magazine's prestigious national camp food cooking contest. The Conners have four children. Their two oldest sons have attained the rank of Star Scout and are well on the road to their goal of Eagle. \u003cp\u003e\u003c\/p\u003e Tim has previously served as Assistant Cubmaster and Den Leader in Georgia's Coastal Empire Council. He currently is Committee Member - and default senior camp chef and cooking instructor! - for Troop 340 in Statesboro, Georgia.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 176\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 8.9 x 5.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 20, 2012\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58914962309464,"sku":"9780762778089","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/VbIFFlOSCK9780762778089.webp?v=1792785320"},{"product_id":"the-wilderness-cooking-handbook-paperback","title":"The Wilderness Cooking Handbook - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJ. Wayne Fears\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThis cooking handbook shows you the basic cooking skills that can convert any fireplace, woodstove, or patio into an alternate-energy cooking site. J. Wayne Fears records the old ways of cooking that are slowly disappearing, and passes along recipes that are created by those with less complicated lifestyles. This useful, informative guide demonstrates how to build an open fire and use it for cooking, and gives you tips on mastering the backpack and sheepherder's stoves. Smoking, drying, and charcoal cooking can be enjoyed at home, at the cabin, or in the wilderness. In here, you'll find recipes for everything from simple bannock - the bread of the wilderness - to hearty Camphouse Roast Beef.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eJ. Wayne Fears is one of America's most prolific outdoor writers. He has published more than 6000 magazine articles as well as 32 books. He was elected into the Explorers Club and enshrined among the Legends of the Outdoors Hall of Fame. Fears called upon his four decades of experience as an explorer, backcountry outfitter, and wildlife professional to write the Wilderness Cooking Handbook. He now lives in Alabama.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 158\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 8.9 x 5.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 15, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915426304344,"sku":"9781493022052","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/Do3JYM3UWS9781493022052.webp?v=1792788815"},{"product_id":"the-bushcraft-field-guide-to-trapping-gathering-and-cooking-in-the-wild-paperback","title":"The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDave Canterbury\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\"Practical and sized just right, for places where Google can't always be summoned. Includes a guide to what's edible for foragers and key illustrations, in addition to recipes.\" --The Washington Post What to eat, where to find it, and how to cook it!Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Whether you're headed out for a day hike or a weeklong expedition, you'll find everything you need to survive--and eat well--out in the wild. Canterbury makes certain you're set by not only teaching you how to hunt and gather, but also giving you recipes to make while on the trail. Complete with illustrations to accompany his instructions and a full-color photo guide of plants to forage and those to avoid, this is the go-to reference to keep in your pack. The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild helps you achieve the full outdoor experience. With it, you'll be prepared to set off on your trip and enjoy living off the land.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eDave Canterbury is the coowner and supervising instructor at the Pathfinder School, which \u003ci\u003eUSA TODAY\u003c\/i\u003e named as one of the Top 12 Survival Schools in the United States. He has been published in \u003ci\u003eSelf Reliance Illustrated\u003c\/i\u003e, \u003ci\u003eNew Pioneer\u003c\/i\u003e, \u003ci\u003eAmerican Frontiersman\u003c\/i\u003e, and \u003ci\u003eTrapper's World\u003c\/i\u003e. Dave is the \u003ci\u003eNew York Times\u003c\/i\u003e bestselling author of \u003ci\u003eBushcraft 101\u003c\/i\u003e; \u003ci\u003eAdvanced Bushcraft\u003c\/i\u003e; and \u003ci\u003eThe Bushcraft Guide to Trapping, Gathering, and Cooking in the Wild\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 264\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 8.3 x 5.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 01, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915428401496,"sku":"9781440598524","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/4aVXOnpAAB9781440598524.webp?v=1792788818"},{"product_id":"canning-preserving-the-techniques-equipment-and-recipes-to-get-started-spiral","title":"Canning \u0026 Preserving: The Techniques, Equipment, and Recipes to Get Started - Spiral","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMichele Harmeling\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEnjoy the Bounties of Summer and Autumn All Year Long!\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003eWhether you forage, garden, or buy fresh produce, you want to utilize your delicious harvest. Learn the skills of canning and preserving, and savor those tantalizing flavors any time you choose. Author \u003cb\u003eMichele N. Harmeling\u003c\/b\u003e has been foraging, canning, pickling, and preserving for most of her life. Now, she's sharing her expertise with you in a handy, convenient Adventure Skills Guide.\u003cbr\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe easy-to-follow booklet introduces the basics of canning and preserving.\u003c\/li\u003e \u003cli\u003eFind out what equipment is needed, with directions on how to assemble and use the various gear.\u003c\/li\u003e \u003cli\u003eThen discover the differences between hot-water-bath canning and pressure canning. Harmeling provides eight recipes for each method to help you safely practice and perfect each technique.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ci\u003eCanning \u0026amp; Preserving\u003c\/i\u003e goes on to cover essential food warnings and safety precautions. Plus, you'll find a FAQ section, information about storing and using your preserves, and charts for cooking temperatures and altitude adjustments. \u003cp\u003eThere are few things more satisfying than preparing, canning, and preserving your favorite popular foods. If you are just starting out, you'll appreciate the simple methods presented here. If you have experience with food preservation, this is an ideal quick-reference source. So keep this photo-illustrated guide handy. Its pocket-size design makes it easy to store, and its convenient format makes it fun and simple to use.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eMichele N. Harmeling is a poet and essayist hailing from the quirky small town of Palmer, Alaska. Her lifelong hobbies include foraging for wild edibles and mushrooms, and canning, pickling, or preserving what she finds. She enjoys teaching basic plant and mushroom identification and is an avid hiker, backpacker, and trail-runner. A graduate of Eastern Washington University's MFA program, her work has appeared in such publications as Juked Magazine, the Alaska Quarterly Review, The Adirondack Review, and many more. She is the recipient of the 2009 Whiskey Island Review Poetry Prize. She shares her home in the woods with her young son Walker (yes, as in \"Texas Ranger\"), cats, and dog, Puck, and she believes raspberry jam just isn't the same without the seeds.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 28\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.3 x 7.5 x 4.2 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 19, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915697819992,"sku":"9781591939436","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/JHCB6JpKXZ9781591939436.webp?v=1792792591"},{"product_id":"cold-smoking-salt-curing-meat-fish-game-paperback","title":"Cold-Smoking \u0026 Salt-Curing Meat, Fish, \u0026 Game - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eA. D. Livingston\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eWith this book, A. D. Livingston combines a lifetime of Southern culinary knowledge with his own love of authentic home smoking and curing techniques. He teaches how to prepare smoked and salted hams, fish, jerky, and game--adapting today's materials to yesterday's traditional methods. As he writes, \"you can smoke a better fish than you can buy, and you can cure a better ham without the use of any chemicals except ordinary salt and good hardwood smoke.\" This book shows you how, and includes more than fifty recipes--such as Country Ham with Redeye Gravy, Canadian Bacon, Scandinavian Salt Fish, and Venison Jerky--as well as complete instructions for: \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e* Preparing salted, dried fish * Preparing planked fish, or gravlax * Building a modern walk-in smokehouse * Constructing small-scale barbecue smokers * Choosing woods and fuels for smoking * Salt-curing country ham and other meats \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003c\/b\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eAuthentic home smoking and salt-curing techniques--all delivered with A. D. Livingston's signature witIn this book, A. D. Livingston combines a lifetime of Southern culinary knowledge with his own love of authentic home smoking and curing techniques. He explains how to prepare smoked and salted hams, fish, jerky, and game--adapting today's materials to yesterday's traditional methods. \"You can smoke a better fish than you can buy, and you can cure a better ham without the use of any chemicals except ordinary salt and good hardwood smoke,\" he says. This book shows you how, and includes more than seventy-five recipes--such as Country Ham with Redeye Gravy, Canadian Bacon, Scandinavian Salt Fish, and Venison Jerky--as well as complete instructions for: Preparing salted, dried fish Preparing planked fish, or gravlax Building a modern walk-in smokehouse Constructing small-scale barbecue smokers Choosing woods and fuels for smokingSalt-curing country ham and other meats\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eA. D. Livingston\u003c\/b\u003e writes a regular column for \u003ci\u003eGray's Sporting Journal\u003c\/i\u003e and is the author of more than a dozen cookbooks, including \u003ci\u003eCast-Iron Cooking\u003c\/i\u003e; \u003ci\u003eCold-Smoking and Salt-Curing Meat, Fish, and Game; The Curmudgeon's Book of Skillet Cooking; Jerky\u003c\/i\u003e; \u003ci\u003eSausage\u003c\/i\u003e; \u003ci\u003eThe Freshwater Fish Cookbook;\u003c\/i\u003e\u003ci\u003eThe Whole Grain Cookbook\u003c\/i\u003e; and \u003ci\u003eOn the Grill\u003c\/i\u003e. He cooks, fishes, hunts, and writes.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 8.4 x 5.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 05, 2010\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915728195928,"sku":"9781599219820","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/HJVlxkFmHr9781599219820.webp?v=1792792632"},{"product_id":"the-dehydrator-cookbook-for-outdoor-adventurers-healthy-delicious-recipes-for-backpacking-and-beyond-paperback","title":"The Dehydrator Cookbook for Outdoor Adventurers: Healthy, Delicious Recipes for Backpacking and Beyond - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJulie Mosier\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eHearty meals for the trail--from your dehydrator to your destination.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eWant to dig into a warm, delicious meal in the wilderness without filling your pack with heavy ingredients? It's easy with \u003ci\u003eThe Dehydrator Cookbook for Outdoor Adventurers\u003c\/i\u003e. Just prep your favorite recipes from the book to dehydrate at home--to savor when you're far from home.\u003c\/p\u003e \u003cp\u003eThis dehydrator cookbook includes easy instructions for cooking, dehydrating, storing, and reconstituting all kinds of foods. Try recipes for Lemony Lentil Salad, Salmon and Roasted Sweet Potato Hash, Porter-Infused Chili with Bacon, and more. Choose the perfect lightweight dishes to keep your body fueled while you trek, and learn how to pack provisions efficiently.\u003c\/p\u003e \u003cp\u003e\u003ci\u003eThe Dehydrator Cookbook for Outdoor Adventurers\u003c\/i\u003e includes: \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cb\u003eFor every meal\u003c\/b\u003e--Enjoy a variety of flavorful recipes for breakfast, lunch, and dinner (and don't forget dessert!) from this dehydrator cookbook.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eNutritious staples\u003c\/b\u003e--Create your own combos with instructions for easily dehydrating individual foods like fruits, veggies, and grains.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003ePlanning and prep\u003c\/b\u003e--You'll be prepared with plenty of meal planning tips for your adventures, including a sample menu for reference.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eWith \u003ci\u003eThe Dehydrator Cookbook for Outdoor Adventurers\u003c\/i\u003e, you'll be able to enjoy the fresh air--while enjoying tasty, nourishing meals.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJULIE MOSIER\u003c\/b\u003e partnered with her son to launch Food for the Sole, a business that creates high-quality packaged dehydrated backpacking foods. Based in Bend, Oregon, they lead a small team of outdoor-oriented employees in crafting small-batch meals with a focus on fresh vegetables.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 182\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 9.1 x 7.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 24, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915734061400,"sku":"9781641525794","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/ZMtnwusbx99781641525794.webp?v=1792792637"},{"product_id":"backpacking-beginners-guide-to-planning-picking-gear-and-packing-food-on-your-first-backpacking-trip-paperback","title":"Backpacking: Beginners Guide to Planning, Picking Gear and Packing Food on Your First Backpacking Trip - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJonathan S. Hunt\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eHave you ever wanted to simply grab a handful of things and start amazing adventure?\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e To make the most out of a backpacking experience, it's important to know a few important do's and don'ts that will make everything much more enjoyable.\u003cbr\u003e \u003cbr\u003e This guide is chock full of practical advice that will help you have an unforgettable adventure every time you grab your backpack and go to a new destination.\u003c\/p\u003e\u003cp\u003eIn this book you'll learn: \u003c\/p\u003e \u003cul\u003e \u003cli\u003eDiscover the most important do's and don'ts that experienced backpackers have learned the hard way.\u003c\/li\u003e \u003cli\u003eHow to choose a destination and plan the perfect trip.\u003c\/li\u003e \u003cli\u003eThe best gear and food choices for backpackers\u003c\/li\u003e \u003cli\u003eHow to deal with external events such as weather, which may affect the experience.\u003c\/li\u003e \u003cli\u003eAnd so much more!\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThere is no better time to start planning and adventure that unforgettable adventure! Take action and click on the buy button TODAY!\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 80\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.17 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 07, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915775611224,"sku":"9781951083472","price":14.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/AHDUod70_j9781951083472.webp?v=1792792668"},{"product_id":"backpacking-beginners-guide-to-planning-picking-gear-and-packing-food-on-your-first-backpacking-trip-hardcover","title":"Backpacking: Beginners Guide to Planning, Picking Gear and Packing Food on Your First Backpacking Trip - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJonathan S. Hunt\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eHave you ever wanted to simply grab a handful of things and start amazing adventure? To make the most out of a backpacking experience, it's important to know a few important do's and don'ts that will make everything much more enjoyable. This guide is chock full of practical advice that will help you have an unforgettable adventure every time you grab your backpack and go to a new destination. In this book you'll learn: - Discover the most important do's and don'ts that experienced backpackers have learned the hard way. - How to choose a destination and plan the perfect trip. - The best gear and food choices for backpackers - How to deal with external events such as weather, which may affect the experience. - And so much more! There is no better time to start planning and adventure that unforgettable adventure! Take action and click on the buy button TODAY!\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 80\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.25 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 20, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915787080024,"sku":"9781646949403","price":24.82,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/FHO393-M289781646949403.webp?v=1792792684"},{"product_id":"woodcraft-legacy-edition-paperback","title":"Woodcraft (Legacy Edition) - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eNessmuk (George W. Sears)\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNessmuk - The Dean of the Outdoors \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePick up your premium reprint Legacy Edition of Nessmuk's \u003cem\u003eWoodcraft\u003c\/em\u003e! In perhaps the best-known and best-selling book on camping of all-time, Nessmuk (George W. Sears) shares his vast knowledge of the wild ways and life outdoors. Finding solace in the woods from ill health in the city, Nessmuk found himself a solo canoe and traveled the American Adirondacks. Inspired by the natural beauty and the ability of nature to restore vitality, Nessmuk penned this oft-cited classic volume on camping, wilderness, and woodcraft skills.\u003c\/p\u003e\u003cp\u003eAfter collecting stories, tips, tidbits, and tricks of the outdoors, Nessmuk's first version of Woodcraft was published in 1884, representing the first well-known how-to manual for the outdoors.\u003c\/p\u003e\u003cp\u003ePerhaps Nessmuk's most famous line in this book inspires folks to get outside and enjoy nature's way of recharging our batteries: \"We do not go out to the woods to rough it; we go to smooth it - we get it rough enough in town. But let us live the simple, natural life in the woods, and leave all frills behind.\"\u003c\/p\u003e\u003cp\u003eThis Legacy Edition of Woodcraft is a facsimile reprint of the twelfth printing (1900). Its many printings have been consistently published throughout the 19th, 20th, and 21st Centuries. Enjoy this handbook by the Dean of the Outdoors - there's a ton of tricks and tips to glean from its pages!\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout the Doublebit Press Library of American Outdoors Classics\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWith technology playing a major role in everyday life, sometimes we need to take a step back in time to find those basic building blocks used for gaining mastery - the things that we have luckily not completely lost and has been recorded in books over the last two centuries. These skills aren't forgotten, they've just been shelved. It's time to unshelve them once again and reclaim the lost knowledge of self-sufficiency.\u003c\/p\u003e\u003cp\u003eAs a part of the\u003cstrong\u003e Doublebit Press Library of American Outdoors Classics\u003c\/strong\u003e, this Legacy Edition volume is reprinted in the exact form as it was presented in the original publication. Great care has been taken by the publishing team to preserve this work with clean images, clear text, and high-quality photographic editing.\u003c\/p\u003e\u003cp\u003eFor outdoors enthusiasts who demand the best from their equipment, this Doublebit Press Legacy Edition reprint was made with you in mind. Both important and minor details have equally both been accounted for by our publishing staff, down to the cover, font, layout, and images. It is the goal of Doublebit Legacy Edition series to preserve outdoors heritage, but also be cherished as collectible pieces, worthy of collection in any outdoorsperson's library and that can be passed to future generations. \u003c\/p\u003e\u003cp\u003eThis book is an important contribution to the early American recreational outdoors literature and has important historical and collector value toward preserving the American outdoors tradition. The goal of the Library of American Outdoors Classics is to preserve and share the works from forgotten teachers of outdoors life that form the cornerstone of the history of the American outdoors. Through remastered reprint editions of timeless classics of outdoor recreation, perhaps lost knowledge can be regained for future generations.\u003c\/p\u003e\u003cp\u003eThe books in this library have been chosen because much of the basic skills and knowledge they contain have been forgotten or put to the wayside in lieu of more modern conveniences and methods. This volume is worth close study as well as collection by outdoors folk in the modern era of outdoors and traditional skills life.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 174\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.4 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 27, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915792060760,"sku":"9781643890043","price":21.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/ZH8JhrH01w9781643890043.webp?v=1792792690"},{"product_id":"eat-the-beach-a-guide-to-the-edible-seashore-paperback","title":"Eat the Beach: A Guide to the Edible Seashore - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eFraser Christian\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\"This book is written so anyone who wants to know about living by the coast, with information and advice any coastal dweller should know (and I didn't).\u003cbr\u003eUseful for foragers, bushcraft types, survivalist enthusiasts, preppers or just folks that want to expand knowledge.\u003cbr\u003eSimply presented and easy to read and understand.\"\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 82\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.22 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 22, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915794551128,"sku":"9781910056035","price":21.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/UAnpqHQTQP9781910056035.webp?v=1792792695"},{"product_id":"outdoor-life-ultimate-bushcraft-survival-manual-272-wilderness-skills-survival-handbook-gifts-for-outdoorsman-paperback","title":"Outdoor Life: Ultimate Bushcraft Survival Manual: 272 Wilderness Skills Survival Handbook Gifts for Outdoorsman - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eTim Macwelch\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIf you went into the woods with just a knife, your wits, and the shirt on your back, could you survive? If you'd read this book from \u003ci\u003eNew York Times\u003c\/i\u003e bestselling author, Tim MacWelch, the answer is yes! \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eThe latest paperback release in Weldon Owen's popular Outdoor Life series sees \u003ci\u003eNew York Times\u003c\/i\u003e-bestselling author and survival expert Tim MacWelch explore survival situations. MacWelch examines how native peoples around the world throughout history have made their own shelter, weapons, tools, and more, while detailing clever MacGyver-esque ideas for using anything you might find in your pockets or pack to guarantee survival. \u003cp\u003e\u003c\/p\u003eReaders will be prepared to test themselves against nature, to be prepared for any catastrophe, or to learn more about traditional ways of survival.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eTim MacWelch is the author of the New York Times bestsellers \u003ci\u003ePrepare for Anything\u003c\/i\u003e, \u003ci\u003eHunting \u0026amp; Gathering\u003c\/i\u003e, and \u003ci\u003eHow to Survive Anything\u003c\/i\u003e. He is \u003ci\u003eOutdoor Life\u003c\/i\u003e magazine's survival blogger. He is also the founder and head instructor of Advanced Survival Training School, where he teaches ordinary people how to live closer to nature and how to use those skills in emergencies.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.4 x 6.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 29, 2021\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915938533720,"sku":"9781681887623","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/Z-iFuw8PPc9781681887623.webp?v=1792795941"},{"product_id":"foraging-in-2020-the-ultimate-guide-to-foraging-and-preparing-edible-wild-plants-with-over-50-plant-based-recipes-paperback","title":"Foraging in 2020: The Ultimate Guide to Foraging and Preparing Edible Wild Plants With Over 50 Plant Based Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if you could eat the mushrooms you see on your hike?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo you ever wish you could live off the land a bit more?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered what it would be like to forage for your own food?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, you are going to want to \u003cstrong\u003econtinue reading.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOur ancestors didn't have Costco or Walmart to shop at when they wanted something to eat. They had to forage and hunt for the foods they consumed. They ate their food at the peak of its freshness. It didn't travel hundreds or thousands of miles to wind up on a dusty shelf.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eSure, this wasn't an easy lifestyle, and the grocery store is more convenient, \u003cstrong\u003e\u003cem\u003ebut wouldn't you like to be a little more self-sustaining?\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eContrary to what many people may believe, foraging is still a popular thing for some. There are some people who live off of the land completely, and others simply forage to supplement the food they eat. Either way is great. The one thing all foragers have done is learn about wild plants and know how to spot poisonous ones. That's what this book is here to do. Throughout this book you will learn: \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e★What it means to forage\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eHow to safely and ethically forage for foods\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★Lists of medicinal and edible plants, and where to find them\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eLists of poisonous plants\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★Recipes for using the plants\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eThe best times to forage\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★How to identify plants\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eForaging is a rewarding and delicious process. You'll be amazed to find out how many plants around you can be eaten. All of those weeds you have been trying to kill in your yard can make delicious meals. Dandelions, chickweed, and purslane are all easily found in most people's yards, yet nobody realizes that they could have been eating them all along.\u003c\/p\u003e\u003cp\u003eIf you are serious about improving your health and living a more sustaining life, then \u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\".\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 164\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.35 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 17, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915940237656,"sku":"9781951764838","price":17.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/O_G2FOetQL9781951764838.webp?v=1792795943"},{"product_id":"foraging-in-2020-the-ultimate-guide-to-foraging-and-preparing-edible-wild-plants-with-over-50-plant-based-recipes-hardcover","title":"Foraging in 2020: The Ultimate Guide to Foraging and Preparing Edible Wild Plants With Over 50 Plant Based Recipes - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eErickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if you could eat the mushrooms you see on your hike?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo you ever wish you could live off the land a bit more?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered what it would be like to forage for your own food?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003e\u003cem\u003eyou are going to want to continue reading.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOur ancestors didn't have Costco or Walmart to shop at when they wanted something to eat. They had to forage and hunt for the foods they consumed. They ate their food at the peak of its freshness. It didn't travel hundreds or thousands of miles to wind up on a dusty shelf.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eSure, this wasn't an easy lifestyle, and the grocery store is more convenient, \u003cstrong\u003e\u003cem\u003ebut wouldn't you like to be a little more self-sustaining?\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eContrary to what many people may believe, foraging is still a popular thing for some. There are some people who live off of the land completely, and others simply forage to supplement the food they eat. Either way is great. The one thing all foragers have done is learn about wild plants and know how to spot poisonous ones. That's what this book is here to do. Throughout this book you will learn: \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e★What it means to forage\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eHow to safely and ethically forage for foods\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★Lists of medicinal and edible plants, and where to find them\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eLists of poisonous plants\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★Recipes for using the plants\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eThe best times to forage\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★How to identify plants\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eForaging is a rewarding and delicious process. You'll be amazed to find out how many plants around you can be eaten. All of those weeds you have been trying to kill in your yard can make delicious meals. Dandelions, chickweed, and purslane are all easily found in most people's yards, yet nobody realizes that they could have been eating them all along.\u003c\/p\u003e\u003cp\u003eIf you are serious about improving your health and living a more sustaining life, then \u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\".\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 164\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.44 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 17, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915940761944,"sku":"9781951764845","price":26.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/oVjEJx1mdS9781951764845.webp?v=1792795945"},{"product_id":"edible-wild-plants-over-111-natural-foods-and-over-22-plant-based-recipes-on-a-budget-paperback","title":"Edible Wild Plants: Over 111 Natural Foods and Over 22 Plant-Based Recipes On A Budget - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if plants could help improve your allergy symptoms?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you studied foraging, but you're looking to learn more about edible and medicinal plants?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo you wish you had a better understanding of herbalism and what it can do for you?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003ethen you will want to keep reading.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHerbalism \u003c\/strong\u003eis one of the oldest forms of medicine in the world. It is what our modern medicine is built upon, yet more people are afraid of it. Modern medicine has made us believe that plants can't heal us. While one should not completely erase modern medicine from their lives, because it does serve a purpose, it is possible to take care of some minor problems through the use of herbs.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOne way to bring \u003cstrong\u003eherbalism \u003c\/strong\u003einto your life is to learn how to forage. Foraging will enable you to find wild plants and pick them at their peak of freshness, which will only help you to improve your life and health.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eYou can also use this book as a guide. In this book you will learn: \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e★The history of herbalism\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eHow plants can be used to help heal\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★The best wild edible and medicinal plants, and where to find them\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eThe different ecosystems in the US\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★How different plants like different climates\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003ePoisonous plants to avoid\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are truly interested in learning more about edible foods and how to take your health into your hands, then don't wait any longer!\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\"\u003c\/strong\u003e to take the first big step in changing your life today.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 146\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.31 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 17, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915941319000,"sku":"9781951764852","price":17.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/H46DIjTMo9781951764852.webp?v=1792795945"},{"product_id":"deer-hunting-log-book-favorite-pastime-crossbow-archery-activity-sports-paperback","title":"Deer Hunting Log Book: Favorite Pastime Crossbow Archery Activity Sports - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eTrent Placate\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eLINE UP YOUR SIGHTS with this awesome Deer Hunting Log Book!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eYummy!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eHow to use this Deer Hunting Log Book: \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis useful deer hunting log book is a must-have for anyone that needs to record their deer chasing activities! You will love this easy to use deer hunting log book to track and record all your hunting season activities.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eEach interior page includes space to record \u0026amp; track the following: \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDate\u003c\/strong\u003e - Write down the date of your deer hunting activity\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e - Use this space to fill in the location of the deer hunt\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTime\u003c\/strong\u003e - Record the current time of the deer hunt\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWeather Conditions\u003c\/strong\u003e - Fill in the weather conditions, from sunny to snowy\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHunting Type \u003c\/strong\u003e- Stay on task by writing down which type of hunter, whether its big game or elk hunting...\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCo-Hunters \u003c\/strong\u003e- Record anyone who is with you on this deer hunt\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDeer Target Area \u003c\/strong\u003e- Write down on this deer template of your intended target, checkmark space as to whether its male or female deer\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAmmunition \u003c\/strong\u003e- Record which types of ammo are used on your deer hunting adventure\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eActivity and Sightings\u003c\/strong\u003e - Write down any deer sightings in the area\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIf you are new to hunting deer \u003c\/em\u003eor have been at it for a while, this deer hunting log book is a must have! Can make a great useful gift for anyone that loves to go deer hunting!\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnjoy!\u003c\/strong\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 112\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.23 x 10 x 8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 10, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915947675992,"sku":"9781953332424","price":21.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/qTP5BitNXk9781953332424.webp?v=1792795953"},{"product_id":"foraging-in-2021-the-ultimate-guide-to-foraging-and-preparing-edible-wild-plants-with-over-50-plant-based-recipes-paperback","title":"Foraging in 2021: The Ultimate Guide to Foraging and Preparing Edible Wild Plants With Over 50 Plant Based Recipes - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if you could eat the mushrooms you see on your hike?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDo you ever wish you could live off the land a bit more? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered what it would be like to forage for your own food? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003e\u003cem\u003ethen keep reading...\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOur ancestors didn't have Costco or Walmart to shop at when they wanted something to eat.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThey had to \u003cstrong\u003eforage \u003c\/strong\u003eand hunt for the foods they consumed.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eContrary to what many people may believe, \u003cstrong\u003eforaging \u003c\/strong\u003eis still a popular thing for some. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThere are some people who live off of the land completely, and others simply forage to supplement the food they eat.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe one thing all \u003cstrong\u003eforagers \u003c\/strong\u003ehave done is learn about wild plants and know how to spot poisonous ones. That's what this book is here to do. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThroughout this book you will learn: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWhat it means to forage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow to safely and ethically forage for foods\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eLists of medicinal and edible plants, and where to find them\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLists of poisonous plants\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eRecipes for using the plants\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe best times to forage\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eHow to identify plants\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eForaging \u003c\/strong\u003eis a \u003cstrong\u003erewarding and delicious process\u003c\/strong\u003e. You'll be amazed to find out how many plants around you can be eaten.\u003c\/p\u003e\u003cp\u003e. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDandelions\u003c\/strong\u003e, \u003cstrong\u003echickweed\u003c\/strong\u003e, and \u003cstrong\u003epurslane \u003c\/strong\u003eare all easily found in most people's yards, yet nobody realizes that they could have been eating them all along.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are serious about improving your health and living a more sustaining life, then \u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\"\u003c\/strong\u003e.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 164\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.35 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 09, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915953312088,"sku":"9781954182165","price":24.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/WfnQlJFuGp9781954182165.webp?v=1792795961"},{"product_id":"edible-wild-plants-over-111-natural-foods-and-over-22-plant-based-recipes-on-a-budget-for-2021-paperback","title":"Edible Wild Plants: Over 111 Natural Foods and Over 22 Plant- Based Recipes On A Budget For 2021 - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if plants could help improve your allergy symptoms? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHave you studied foraging, but you're looking to learn more about edible and medicinal plants? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDo you wish you had a better understanding of herbalism and what it can do for you? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, then you will want to \u003cstrong\u003ekeep reading\u003c\/strong\u003e\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHerbalism is one of the oldest forms of medicine in the world. It is what our modern medicine is built upon, yet more people are afraid of it. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eModern medicine has made us believe that plants can't heal us. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhile one should not completely erase modern medicine from their lives, because it does serve a purpose, it is possible to take care of some minor problems through the use of herbs. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOne way to bring herbalism into your life is to learn how to forage. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eForaging will enable you to find wild plants and pick them at their peak of freshness, which will only help you to improve your life and health.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn this book you will learn: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe history of herbalism\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow plants can be used to help heal\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThe best wild edible and medicinal plants, and where to find them\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe different ecosystems in the US\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eHow different plants like different climates\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePoisonous plants to avoid\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are truly interested in learning more about edible foods and how to take your health into your hands, then \u003cstrong\u003edon't wait any longer!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\"\u003c\/strong\u003e to take the first big step in changing your life today.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 146\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.31 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 10, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915953869144,"sku":"9781954182189","price":13.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/RzKRenyeHv9781954182189.webp?v=1792795962"},{"product_id":"edible-wild-plants-over-111-natural-foods-and-over-22-plant-based-recipes-on-a-budget-for-2021-hardcover","title":"Edible Wild Plants: Over 111 Natural Foods and Over 22 Plant- Based Recipes On A Budget For 2021 - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if plants could help improve your allergy symptoms? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHave you studied foraging, but you're looking to learn more about edible and medicinal plants? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDo you wish you had a better understanding of herbalism and what it can do for you? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, then you will want to \u003cstrong\u003e\u003cem\u003ekeep reading.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eHerbalism is one of the oldest forms of medicine in the world. It is what our modern medicine is built upon, yet more people are afraid of it. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eModern medicine has made us believe that plants can't heal us\u003c\/strong\u003e. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWhile one should not completely erase modern medicine from their lives, because it does serve a purpose, \u003cstrong\u003eit is possible to take care of some minor problems through the use of herbs. \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOne way to bring herbalism into your life is to learn how to \u003cstrong\u003eforage\u003c\/strong\u003e. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eForaging \u003c\/strong\u003ewill enable you to find wild plants and pick them at their peak of freshness, which will only help you to improve your life and health.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn this book you will learn: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe history of herbalism\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow plants can be used to help heal\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThe best wild edible and medicinal plants, and where to find them\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe different ecosystems in the US\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eHow different plants like different climates\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePoisonous plants to avoid\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are truly interested in learning more about edible foods and how to take your health into your hands, then \u003cstrong\u003edon't wait any longer!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\"\u003c\/strong\u003e to take the first big step in changing your life today.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 146\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.38 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 10, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915954950488,"sku":"9781954182196","price":26.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/q2Ac53U8_d9781954182196.webp?v=1792795963"},{"product_id":"foraging-in-2021-and-edible-wild-plants-recipes-foraging-guide-with-over-101-edible-wild-plant-recipes-on-a-budget-2-books-in-1-paperback","title":"Foraging in 2021 AND Edible Wild Plants Recipes: Foraging Guide With Over 101 Edible Wild Plant Recipes On A Budget (2 Books In 1) - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if you could eat the mushrooms you see on your hike? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDo you ever wish you could live off the land a bit more?\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered what it would be like to forage for your own food? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003ethen keep reading.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOur ancestors didn't have Costco or Walmart to shop at when they wanted something to eat. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThey had to forage and hunt for the foods they consumed. They ate their food at the peak of its freshness. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eYou may be wondering why we are talking about foraging for plants when there are grocery stores on every corner. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWell, there may come a time when we can't fully rely on our modern infrastructure to provide users with the necessities we need, \u003cstrong\u003e\u003cem\u003eespecially when it comes to food. \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn this book you will learn: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe history of herbalism\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow plants can be used to help heal\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThe best wild edible and medicinal plants, and where to find them\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe different ecosystems in the US\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eWhat it means to forage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow to safely and ethically forage for foods\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eLists of poisonous plants\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRecipes for using the plants\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThe best times to forage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow to identify plants\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e... And much more.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eTo help you find these edible and medicinal plants, you will also be learning about the different climates within the US and other areas of the world. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are truly interested in learning more about edible foods and how to take your health into your hands, then \u003cstrong\u003eSCROLL UP AND CLICK ADD TO CART!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 306\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.64 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 10, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915955540312,"sku":"9781954182202","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/rqe8GFHfIv9781954182202.webp?v=1792795964"},{"product_id":"foraging-in-2021-and-edible-wild-plants-recipes-foraging-guide-with-over-101-edible-wild-plant-recipes-on-a-budget-2-books-in-1-hardcover","title":"Foraging in 2021 AND Edible Wild Plants Recipes: Foraging Guide With Over 101 Edible Wild Plant Recipes On A Budget (2 Books In 1) - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if you could eat the mushrooms you see on your hike? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDo you ever wish you could live off the land a bit more? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered what it would be like to forage for your own food? \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003e\u003cem\u003ethen keep reading.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOur ancestors didn't have Costco or Walmart to shop at when they wanted something to eat. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThey had to \u003cstrong\u003eforage \u003c\/strong\u003eand hunt for the foods they consumed. They ate their food at the peak of its freshness. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eYou may be wondering why we are talking about \u003cstrong\u003eforaging \u003c\/strong\u003efor plants when there are grocery stores on every corner. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWell, there may come a time when we can't fully rely on our modern infrastructure to provide users with the necessities we need, \u003cstrong\u003e\u003cem\u003eespecially when it comes to food. \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn this book you will learn: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe history of herbalism\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow plants can be used to help heal\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThe best wild edible and medicinal plants, and where to find them\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe different ecosystems in the US\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eWhat it means to forage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow to safely and ethically forage for foods\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eLists of poisonous plants\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRecipes for using the plants\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThe best times to forage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow to identify plants\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e... And much more.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eTo help you find these edible and medicinal plants, you will also be learning about the different climates within the US and other areas of the world. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are truly interested in learning more about edible foods and how to take your health into your hands, then \u003cstrong\u003eSCROLL UP AND CLICK ADD TO CART!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 306\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.75 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 10, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915956130136,"sku":"9781954182219","price":38.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/6OJq8OsasF9781954182219.webp?v=1792795965"},{"product_id":"the-easy-camp-cookbook-100-recipes-for-your-car-camping-and-backcountry-adventures-paperback","title":"The Easy Camp Cookbook: 100 Recipes for Your Car Camping and Backcountry Adventures - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAmelia Mayer\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAfter a long day on the trail or while sitting around a roaring fire, food just tastes better than it does at home. 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Take the guesswork out of keeping everyone fed with this insightful camping cookbook.\u003c\/p\u003e \u003cp\u003eInside this camping cookbook, you'll find: \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cb\u003ePrep ahead\u003c\/b\u003e--Many of the recipes utilize at-home prep to make meals that much easier (and cleaner!) at the campsite.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eBe prepared\u003c\/b\u003e--Get camping advice, including an at-home prepping guide, camping checklist, safety tips, and more.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eLight read\u003c\/b\u003e--The packable size of this handy guide makes it ideal for your next camping trip.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThis comprehensive camping cookbook will have you eating like a king on the trail!\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAMELIA MAYER\u003c\/b\u003e lives with her husband, five children, and dog in Grand Teton National Park. She has a passion for getting families active and outdoors, sharing online via her outdoor community at TalesOfAMountainMama.com and on social media @MtnMamaTales.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 260\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.71 x 6.5 x 6.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 10, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915969106264,"sku":"9781647390303","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/pNMhEav8IA9781647390303.webp?v=1792795982"},{"product_id":"foraging-in-2021-the-ultimate-guide-to-foraging-and-preparing-edible-wild-plants-with-over-50-plant-based-recipes-hardcover","title":"Foraging in 2021: The Ultimate Guide to Foraging and Preparing Edible Wild Plants With Over 50 Plant Based Recipes - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if you could eat the mushrooms you see on your hike?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eDo you ever wish you could live off the land a bit more? \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered what it would be like to forage for your own food?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003e\u003cem\u003ethen keep reading...\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eOur ancestors didn't have Costco or Walmart to shop at when they wanted something to eat.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThey had to \u003cstrong\u003eforage \u003c\/strong\u003eand hunt for the foods they consumed.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eContrary to what many people may believe, \u003cstrong\u003eforaging \u003c\/strong\u003eis still a popular thing for some.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eThere are some people who live off of the land completely, and others simply forage to supplement the food they eat.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe one thing all foragers have done is learn about wild plants and know how to spot poisonous ones. That's what this book is here to do.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThroughout this book you will learn: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWhat it means to forage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHow to safely and ethically forage for foods\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eLists of medicinal and edible plants, and where to find them\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLists of poisonous plants\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eRecipes for using the plants\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eThe best times to forage\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eHow to identify plants\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eForaging \u003c\/strong\u003eis a \u003cstrong\u003erewarding and delicious process.\u003c\/strong\u003e You'll be amazed to find out how many plants around you can be eaten. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDandelions\u003c\/strong\u003e, \u003cstrong\u003echickweed\u003c\/strong\u003e, and \u003cstrong\u003epurslane \u003c\/strong\u003eare all easily found in most people's yards, yet nobody realizes that they could have been eating them all along.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eIf you are serious about improving your health and living a more sustaining life, then \u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\".\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 164\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.44 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 09, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58915986440536,"sku":"9781954182172","price":26.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/9pUv2YEkv39781954182172.webp?v=1792796005"},{"product_id":"prepper-log-book-survival-and-prep-notebook-for-food-inventory-gear-and-supplies-off-grid-living-survivalist-checklist-and-preparation-journal-paperback","title":"Prepper Log Book: Survival and Prep Notebook For Food Inventory, Gear And Supplies, Off-Grid Living, Survivalist Checklist And Preparation Journal - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eTeresa Rother\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis Prepper Log Book is the perfect \u003c\/strong\u003e\u003cstrong\u003enotebook for preppers and survivalists. Track and record grocery lists, food supplies, gun and ammo inventory, gardening and preservation methods, as well as equipment maintenance. This book includes a bug out bag, and outdoor survival checklist. Being prepared and stocking the right supplies is vital to any homestead or camp. Great journal for sustainable off-grid living. \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures: \u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eContact list- record important contact information\u003c\/li\u003e\n\u003cli\u003eBug Out Bag Checklist- jot down the items you need for evacuations and emergencies\u003c\/li\u003e\n\u003cli\u003eOutdoor Survival Checklist- jot down needed supplies for a wilderness, hunting, or fishing trip \u003c\/li\u003e\n\u003cli\u003eShopping List- add grocery items needed \u003c\/li\u003e\n\u003cli\u003eFood Inventory- record date, category, food item, expiration date, size, and units\u003c\/li\u003e\n\u003cli\u003eGarden Log- record plant name, date planted, soil amendments, harvest date, prep and storage\u003c\/li\u003e\n\u003cli\u003eEquipment Log- track equipment, date, maintenance\/service repair, and cost\u003c\/li\u003e\n\u003cli\u003eWater Filtration System Log- track equipment, date, maintenance\/service repair, and cost\u003c\/li\u003e\n\u003cli\u003eHeating System Log- track equipment, date, maintenance\/service repair, and cost\u003c\/li\u003e\n\u003cli\u003eEnergy System- track equipment, date, maintenance\/service repair, and cost\u003c\/li\u003e\n\u003cli\u003eGun Inventory- record gun brand and manufacturer, serial number, date, and cost\u003c\/li\u003e\n\u003cli\u003eAmmo Inventory- record ammo brand and manufacturer, caliber\/gauge, quantity, and date \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDetails: \u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSize: 6\" x 9\"\u003c\/li\u003e\n\u003cli\u003ePages: 102\u003c\/li\u003e\n\u003cli\u003ePaperback\u003c\/li\u003e\n\u003cli\u003eMatte finish\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA handy book for preparing your home or shelter when shit hits the fan. Order this book today and start documenting your stockpile of necessary goods, equipment, and other self-sufficient measures. Great gift for friends and family.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 104\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.22 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 19, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916002759000,"sku":"9781953557407","price":28.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/LTkoGuVB3t9781953557407.webp?v=1792796027"},{"product_id":"camp-and-trail-methods-legacy-edition-hardcover","title":"Camp And Trail Methods (Legacy Edition) - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eElmer Kreps\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTips and Tricks for Life on the Trail!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis reprint edition of the classic Camp and Trail Methods by Elmer Kreps brings to light many of the old-time tricks and traditional ways of the woods that some of the more comprehensive instruction manuals leave out.\u003c\/p\u003e\u003cp\u003eOriginally published in 1910, this book includes less-common, but enjoyable activities of the wilds.Activities discussed within include: backwoods travel, snowshoeing and snowshoe making, toboggan and sled making, trapping, fur preparation and buckskin tanning, skiing, clothing for the outdoors, and bushcraft.\u003c\/p\u003e\u003cp\u003eThis text was a popular volume originally published by the A. R. Harding Company at the turn of the 20th Century. The Harding Company published little manuals for niche outdoors activities instead of the the general camping manuals that were in virtually every collection in the day.\u003c\/p\u003e\u003cp\u003eIf you ever wanted to make your own outdoors gear in the traditional way of the trapper, then this book is for you! Because there were virtually no outfitters in the late 1800's, everything had to be made from scratch, by hand! Let Elmer Kreps show you the way to making some of your own authentic outdoors gear with this handy, richly illustrated little book!\u003c\/p\u003e\u003cp\u003eA part of the Library of American Outdoors Classics: Volume 4\u003c\/p\u003e\u003cp\u003eThis Doublebit Legacy Edition reprint of Camp \u0026amp; Trail Methods is professionally restored and presented from the original source with the highest degree of fidelity possible. Readers can enjoy this Legacy Edition for generations to come and learn from its timeless knowledge.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout the Doublebit Press Library of American Outdoors Classics\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWith technology playing a major role in everyday life, sometimes we need to take a step back in time to find those basic building blocks used for gaining mastery - the things that we have luckily not completely lost and has been recorded in books over the last two centuries. These skills aren't forgotten, they've just been shelved. It's time to unshelve them once again and reclaim the lost knowledge of self-sufficiency.\u003c\/p\u003e\u003cp\u003eAs a part of the Doublebit Press Library of American Outdoors Classics, this Legacy Edition volume is reprinted in the exact form as it was presented in the original publication. Great care has been taken by the publishing team to preserve this work with clean images, clear text, and high-quality photographic editing.\u003c\/p\u003e\u003cp\u003eFor outdoors enthusiasts who demand the best from their equipment, this Doublebit Press Legacy Edition reprint was made with you in mind. Both important and minor details have equally both been accounted for by our publishing staff, down to the cover, font, layout, and images. It is the goal of Doublebit Legacy Edition series to preserve outdoors heritage, but also be cherished as collectible pieces, worthy of collection in any outdoorsperson's library and that can be passed to future generations. \u003c\/p\u003e\u003cp\u003eThrough remastered reprint editions of timeless classics of outdoor recreation, perhaps lost knowledge can be regained for future generations. The books in this library have been chosen because much of the basic skills and knowledge they contain have been forgotten or put to the wayside in lieu of more modern conveniences and methods. This volume is worth close study as well as collection by outdoors folk in the modern era of outdoors and traditional skills life.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 290\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.81 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 02, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916013375832,"sku":"9781643890067","price":41.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/f9dyIvcmwi9781643890067.webp?v=1792796041"},{"product_id":"van-life-cookbook-resourceful-recipes-for-life-on-the-road-from-small-spaces-to-the-great-outdoors-hardcover","title":"Van Life Cookbook: Resourceful Recipes for Life on the Road: From Small Spaces to the Great Outdoors - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDanny Jack\u003c\/b\u003e (Author), \u003cb\u003eHailee Kukura\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eThe \u003cem\u003eVan Life Cookbook\u003c\/em\u003e goes beyond a collection of recipes that can be made on a two-ring gas hob. It's about an approach to cooking and eating that saves time and money, is good for the soul and makes the most of your immediate environment.\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003eChef Danny Jack and his wife Hailee Kukura have travelled around the UK and USA in their self-build campervan, rediscovering the simple pleasures of a life spent in the great outdoors. In this book they have captured their passions for adventure and good food and distilled them into over 80 campervan-friendly dishes, sharing their knowledge of foraging, cooking over open fires and making the most of what nature has to offer. In \u003cem\u003eVan Life Cookbook, \u003c\/em\u003e they share a way of cooking that is sustainable and seasonal and bring together delicious recipes that can be made on a budget. The ingredients can be foraged, bought from a farm shop on the road or even a corner shop or garage, meaning there's a recipe for every kind of adventure.\u003c\/p\u003e\u003cp\u003eCovering comforting breakfasts, quick-fix lunches and fireside feasts, as well as drinks, deserts, condiments and sides, this cookbook features delicious, accessible recipes to get you through the day (and your journey on the road). Think Tahini Porridge, Homemade Trail Mix, Turkish One-Pan Eggs, Winter Greens Minestrone, BBQ Fish Parcels, Date Night Tagliatelle and Flambéed Rum Bananas with Coconut Cream - all complete with top tricks, kitchen hacks and chef tips.\u003c\/p\u003e\u003cp\u003eFrom campervans, to canal boats and cabins, this book is a celebration of the unexpected opportunities that modest spaces and smaller budgets can offer.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDanny Jack began working as a chef in restaurant kitchens rooted in the Anglo-French tradition, in particular the The Dogs in Edinburgh, where he learned the fine art of preserve and pickle-making. After relocating to London, he hosted his own events; catering to London weddings and most recently running a 200 person banquet at Borough Market for the FairTrade organisation. He places seasonality, locality and provenance at the forefront of his food.\u003c\/p\u003e\u003cp\u003eHailee Kukura is from the small San Juan island community in the Pacific Northwest of America. She studied at the University of Edinburgh. Now living in London, she is a project manager for the V\u0026amp;A. With a decade of experience in the cultural sector, she focuses her passion and practice towards projects that pose socially engaged solutions.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 160\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.2 x 8.2 x 6.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 10, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916113613144,"sku":"9781911682189","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/5joRLn5rb89781911682189.webp?v=1792799546"},{"product_id":"backcountry-eats-making-great-dehydrated-meals-for-backcountry-adventures-paperback","title":"Backcountry Eats: Making Great Dehydrated Meals for Backcountry Adventures - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eKevin Ride\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eMake your own high-quality backcountry meals.\u003cbr\u003e\u003cbr\u003eAre you a seasoned backcountry hiker seeking to lighten your pack? Or, are you a canoe tripper looking to bring variety and savings to your meals? Do you have dietary needs that ready-made meals cannot accommodate? Are you a front country car camper or overnight hiker looking to get deeper into the backcountry? Backcountry Eats is a valuable tool on how to take your trips a step further and explore the backcountry on multi-day adventures.\u003cbr\u003e\u003cbr\u003eIn Backcountry Eats, Kevin Ride demystifies food dehydration techniques and outlines everything you need to know to make your own dehydrated meals for backcountry travel.\u003cbr\u003e\u003cbr\u003eWithin these pages you will discover how to: \u003cbr\u003e- select a dehydrator, \u003cbr\u003e- dehydrate food of various types (fruit, vegetables, meats, seafood, grains, pasta) safely.\u003cbr\u003e- meal plan and ration plan, \u003cbr\u003e- portion and package your meals, \u003cbr\u003e- select a stove and fuel, \u003cbr\u003e- bake in the backcountry, and\u003cbr\u003e- protect your food from wildlife.\u003cbr\u003e\u003cbr\u003eBackcountry Eats includes a recipe section with over 100 dehydrated recipes featuring simple one pot meals that rehydrate by adding water, but also rounds-out your repertoire with other recipes such as fruit leather, jerky, granola bars, baked items such as bannock, and a variety of hot drinks.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 246\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.67 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 03, 2021\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916132979032,"sku":"9781525585449","price":28.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/rcL_Bfe1xD9781525585449.webp?v=1792799569"},{"product_id":"backcountry-eats-making-great-dehydrated-meals-for-backcountry-adventures-hardcover","title":"Backcountry Eats: Making Great Dehydrated Meals for Backcountry Adventures - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eKevin Ride\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eMake your own high-quality backcountry meals.\u003cbr\u003e\u003cbr\u003eAre you a seasoned backcountry hiker seeking to lighten your pack? Or, are you a canoe tripper looking to bring variety and savings to your meals? Do you have dietary needs that ready-made meals cannot accommodate? Are you a front country car camper or overnight hiker looking to get deeper into the backcountry? Backcountry Eats is a valuable tool on how to take your trips a step further and explore the backcountry on multi-day adventures.\u003cbr\u003e\u003cbr\u003eIn Backcountry Eats, Kevin Ride demystifies food dehydration techniques and outlines everything you need to know to make your own dehydrated meals for backcountry travel.\u003cbr\u003e\u003cbr\u003eWithin these pages you will discover how to: \u003cbr\u003e- select a dehydrator, \u003cbr\u003e- dehydrate food of various types (fruit, vegetables, meats, seafood, grains, pasta) safely.\u003cbr\u003e- meal plan and ration plan, \u003cbr\u003e- portion and package your meals, \u003cbr\u003e- select a stove and fuel, \u003cbr\u003e- bake in the backcountry, and\u003cbr\u003e- protect your food from wildlife.\u003cbr\u003e\u003cbr\u003eBackcountry Eats includes a recipe section with over 100 dehydrated recipes featuring simple one pot meals that rehydrate by adding water, but also rounds-out your repertoire with other recipes such as fruit leather, jerky, granola bars, baked items such as bannock, and a variety of hot drinks.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 246\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.81 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 03, 2021\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916133568856,"sku":"9781525585456","price":42.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/TiQwxWXn0E9781525585456.webp?v=1792799570"},{"product_id":"the-hunters-guide-to-butchering-smoking-and-curing-wild-game-fish-paperback","title":"The Hunter's Guide to Butchering, Smoking, and Curing Wild Game \u0026 Fish - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003ePhilip Hasheider\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eExpert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine.\u003c\/b\u003e\u003cb\u003e \u003c\/b\u003eTruly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike. \u003ci\u003eThe Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish\u003c\/i\u003e gives hunters all the information they need for processing and preparing their harvested game to create the most flavorful and creative meals. The book takes you from field dressing to skinning and cutting the carcass, to preserving and storing, to making sausage and cured meat, to preparing delicious, well-rounded meals for the dinner table. It offers detailed step-by-step instructions, complete with illustrations and full-color photography, as well as a variety of mouthwatering recipes. Hasheider covers all the major game and fish species, including large game, such as deer, moose, elk, bighorn sheep, wild boar, bear, and alligator; small game, such as rabbit, raccoon, opossum, squirrel, muskrat, beaver, turtle, armadillo, groundhog, woodchuck, and snakes; upland game birds like grouse, quail, partridge, pheasant, dove, pigeon, squab, and wild turkey; a range of ducks, mergansers, geese, and other waterfowl; and a variety of fresh- and saltwater fish species like bass, catfish, eel, marlin, perch, pike, salmon, sturgeon, sunfish, swordfish, trout, tuna, walleye, whitefish, and more. With its holistic approach to every aspect of wild game preparation, \u003ci\u003eThe Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish\u003c\/i\u003e is a book no hunter will want to be without.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eTaking down a wild animal with a clean shot is the goal of your hunt--but what happens next determines whether or not that animal becomes safe and nutritious food for your family. Be prepared with \"The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish,\" which explains in detail, with diagrams and photographs, how to harvest wild game safely and efficiently. Follow step-by-step instructions to field dress and butcher large and small game, and learn how to preserve wild-game meat and turn it into delicious meals for the family table. Deer * Moose * Bear * Feral Pigs * Alligators * Rabbits * Squirrels * Raccoons * Opossum * Muskrat * Beavers * Snakes * Turtles * Frogs * Pheasants, grouse, and other game birds * Ducks, geese, and other waterfowl * Sturgeons, muskies, and other large freshwater fish * Crappies, bluegill, and other small freshwater fish Choose a hunting knife\u003cbr\u003ePrepare a field dressing toolkit\u003cbr\u003eSkin and butcher wild game of all sizes, from bears to frogs\u003cbr\u003eRemove feathers from game birds and waterfowl\u003cbr\u003eFillet fish\u003cbr\u003eKeep carcasses from spoiling in the field\u003cbr\u003eKeep meat free from contaminants\u003cbr\u003ePreserve meat by freezing, drying, canning, smoking, curing, or corning\u003cbr\u003eAvoid freezer burn\u003cbr\u003ePrepare main dishes, from bear stew to stuffed opossum to roast pheasant and more\u003cbr\u003eMake a variety of wild-game sausages \u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePhilip Hasheider\u003c\/b\u003e is a farmer and writer. He's the author of \u003ci\u003eHow to Raise Cattle\u003c\/i\u003e; \u003ci\u003eHow to Raise Pigs\u003c\/i\u003e;\u003ci\u003e The Complete Book of Butchering, Smoking, Curing, and Sausage Making\u003c\/i\u003e; \u003ci\u003eThe Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish\u003c\/i\u003e; and \u003ci\u003eThe Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More\u003c\/i\u003e\u003ci\u003e​\u003c\/i\u003e. A former cheesemaker's assistant, he lives on a farm near Sauk City, Wisconsin.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.9 x 6.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 22, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916470849880,"sku":"9780760343753","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/y4Qnki_PQv9780760343753.webp?v=1792803303"},{"product_id":"extreme-food-what-to-eat-when-your-life-depends-on-it-paperback","title":"Extreme Food: What to Eat When Your Life Depends on It - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eBear Grylls\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIn the tradition of the million-copy-bestseller \u003cem\u003eSAS Survival Guide\u003c\/em\u003e, former SAS paratrooper Bear Grylls--the world's most famous survival expert--teaches the necessary skills for eating in the wild.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\"There's no getting away from it; I've eaten some pretty extreme things in my time--live tarantulas, raw goat testicles, elephant dung, you name it. In a situation when your life depends on it, you need to put your prejudices aside to keep your stomach filled and your strength up.\u003c\/p\u003e\u003cp\u003eWhether it's mastering the art of foraging and cooking up a tasty feast around the campfire or learning about the more extreme end of wild food (ever tried a scorpion kebab?), there's a lot to learn when it comes to dinner time in the wild. \u003cem\u003eExtreme Food\u003c\/em\u003e will teach you all the necessary skills and techniques to get your teeth into meals you might never have thought of as food in the first place--and, crucially, how to recognize plants and animals that might end up doing you more harm than good.\u003c\/p\u003e\u003cp\u003eIn today's world, we rarely need to venture beyond the local supermarket and we turn our noses up at the thought of snacking on bugs and grubs. But out in the wild, Mother Nature has provided us with a plentiful supply of nutritious--if not always delicious--food for the taking. And when needs must, we just have to know where to look.\u003c\/p\u003e\u003cp\u003eSome of it might take you out of your comfort zone. Some of it might turn your stomach. But it's saved my life more than once. And one day, it might save yours . . .\"--BEAR GRYLLS\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFrom the world's most famous survival expert: former Special Forces soldier Bear Grylls delivers the ultimate guide to living off the land when in the wild\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 7.9 x 5.3 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 19, 2015\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916515021144,"sku":"9780062416759","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/ifxr3zd-7y9780062416759.webp?v=1792803358"},{"product_id":"backcountry-cocktails-civilized-drinks-for-wild-places-hardcover","title":"Backcountry Cocktails: Civilized Drinks for Wild Places - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSteven Grasse\u003c\/b\u003e (Author), \u003cb\u003eAdam Erace\u003c\/b\u003e (Author), \u003cb\u003eLee Noble\u003c\/b\u003e (With)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eCraft cocktails meet the great outdoors in this vibrant celebration of good times and good spirits, from the authors of \u003ci\u003eThe Cocktail Workshop\u003c\/i\u003e. \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e What could possibly enhance the natural beauty of a crystal clear lake, snow-capped mountain, or backyard fire pit? A craft cocktail, of course! So cozy up by the campfire, pack your cooler for a picnic out at the lake, or rent a mountainside cabin with your friends--it's time to head for the woods for some good times and good spirits courtesy of \u003ci\u003eBackcountry Cocktails\u003c\/i\u003e. \u003cp\u003e\u003c\/p\u003e Inspired by the singular natural beauty of New Hampshire's White Mountains, this book is a true celebration of entertaining in the outdoors--with dozens of seasonally-inspired and organized recipes to enjoy outside, whether you're on an early spring hike or a mid-winter retreat. Each recipe from authors Steven Grasse and Adam Erace, of \u003ci\u003eThe Cocktail Workshop\u003c\/i\u003e, captures the energy of hitting the trails in an elevated yet approachable ode to craft cocktails and the beauty of the natural world. No matter your cocktailing style, there's something for everyone, from spiked cocoa to frozen fizzes (perfect for packing as a treat after an afternoon of hiking), and even foraged creations that will tie your experience to the land around you. All recipes are designed to use relatively few ingredients (for easy packability), and to be both portable and batachable--so you can enjoy them no matter what kind of adventure you have planned for the day. Each seasonal chapter also includes a handful of recipes for entertaining, like Crispy Cast-Iron Trout with Wild Greens, \"field guide\" how-tos on local experts covering topics from medicinal plants to preserving fruit, and DIYs (like fermenting your own vegetables or foraging for mushrooms).\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSteven Grasse \u003c\/b\u003eis an entrepreneur equally influenced by punk rock and New England transcendentalism. After creating some of the most outrageous booze brands of the twenty-first century seemingly out of thin air (Hendrick's Gin, Sailor Jerry Rum, Art in the Age Craft Spirits), he opened the award-winning Tamworth Distilling \u0026amp; Mercantile in the White Mountains of New Hampshire in 2015. Steven is also the author of \u003ci\u003eColonial Spirits: A Toast To Our Drunken History\u003c\/i\u003e, \u003ci\u003eThe Good Reverend's Guide to Infused Spirits\u003c\/i\u003e, \u003ci\u003eEvil Empire\u003c\/i\u003e, the IACP-nominated \u003ci\u003eThe Cocktail Workshop\u003c\/i\u003e, and \u003ci\u003eBrand Mysticis\u003c\/i\u003em. He lives and works in Philadelphia, but his heart is always at his farmhouse in the White Mountains. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eAdam Erace\u003c\/b\u003e is a food and travel writer and co-author of the cookbooks \u003ci\u003eLaurel: Modern American Flavors in Philadelphia\u003c\/i\u003e, \u003ci\u003eDinner at the Club: 100 Years of Stories and Recipes from South Philly's Palizzi Social Club\u003c\/i\u003e, and the IACP-nominated \u003ci\u003eThe Cocktail Workshop\u003c\/i\u003e. He contributes to many publications, including \u003ci\u003eTravel + Leisure\u003c\/i\u003e, \u003ci\u003eFortune\u003c\/i\u003e, and \u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e, and his work has been recognized with awards from the International Association of Culinary Professionals and the Association of Food Journalists. He lives in South Philly with his wife, Charlotte, and three maniacal rescue dogs. \n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 9.1 x 7.1 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 09, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916724801880,"sku":"9780762480548","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/j0PhtX2jnF9780762480548.webp?v=1792806927"},{"product_id":"camp-cocktails-easy-fun-and-delicious-drinks-for-the-great-outdoors-hardcover","title":"Camp Cocktails: Easy, Fun, and Delicious Drinks for the Great Outdoors - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eEmily Vikre\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLearn how to plan, pack, and whip up great drinks in the great outdoors. \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eCabin trips, hikes, patio parties, camping adventures--however you enjoy the great outdoors, it should be fun and easy. 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With \u003ci\u003eCamp Cocktails\u003c\/i\u003e, you'll have lots of options for simple and tasty drinks that are ready to go wherever you go. \u003cp\u003e\u003c\/p\u003eFollowing a primer on camp cocktail basics, including essential mixology techniques and advice for packing spirits and choosing camp-friendly barware, explore cocktail recipes for every outdoor occasion, from stargazing to boating. \u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCool off after a hot day\u003c\/b\u003e spent hiking through the woods with a Flask Boulevardier or the Northwoods Sidecar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBreak in the campsite\u003c\/b\u003e with a Grilled Orange Cobbler or the ultimate beer-based cocktail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGreet the morning sun\u003c\/b\u003e and luxuriate in the expanse of a day with no commitments with a BMB (Blueberry Maple Bourbon) or Spiked Arnold Palmer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCozy up around the fire\u003c\/b\u003e with the Salted Hazelnut Hot Chocolate, the Penicillin Toddy, a spiked hot apple cider, or your choice of bracing libation from a toasted marshmallow shot glass.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eEvery recipe comes with easy-to-follow instructions, and many feature expert bartender tips and hacks. And to round it all out, there's a whole chapter dedicated to \u003cb\u003eforaging ingredients through the seasons\u003c\/b\u003e to integrate nature into your favorite cocktails. \u003cp\u003e\u003c\/p\u003ePair these drinks with wilderness, whether that's somewhere along the Appalachian Trail, near a lake deep in the Boundary Waters, in a cottage along the coast of Maine, or just the wildness of your own heart. \u003cp\u003e\u003c\/p\u003eThe \u003cb\u003eGreat Outdoor Cooking\u003c\/b\u003e series brings the flavors of the kitchen into the wild, with recipes designed for campfires, cabins, trails, and backyards alike. With a beautiful photo for every recipe, an attractive giftable package, and an affordable price, each book blends easy techniques with adventurous spirit, proving that outdoor meals can be just as fun--and delicious--as anything cooked indoors. Other books in the series include \u003ci\u003eCabin Cocktails, New Camp Cookbook on the Trail, The New Camp Cookbook Fireside Warmers, The New Camp Cookbook, The National Parks Cookbook, \u003c\/i\u003eand \u003ci\u003eThe Backyard Fire Cookbook\u003c\/i\u003e.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eEmily Vikre\u003c\/b\u003e is a native Duluthian who holds a PhD in food policy and behavioral theory from Tufts University. She is co-founder and co-owner of Vikre Distillery, which has been named best craft spirits distillery by \u003ci\u003eUSA Today\u003c\/i\u003e. They have also won a slew of technical awards: a gold and five silvers at the San Francisco World Spirits Competition; gold, silver, and bronze awards from the American Craft Distillers Association; silvers and bronze from the American Distilling Institute; and two Good Food awards in 2018. 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She was formerly a regular columnist for\u003ci\u003e Food52 \u003c\/i\u003eand has written for \u003ci\u003eLucky Peach\u003c\/i\u003e, Minnesota Public Radio, and \u003ci\u003eNorwegian American Weekly\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 8.1 x 8.1 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 25, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58916796105048,"sku":"9780760362532","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/IMKvKKjzhw9780760362532.webp?v=1792807016"},{"product_id":"cooking-the-one-burner-way-paperback","title":"Cooking the One-Burner Way - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eBuck Tilton\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eLearn how to prepare more than 150 meals - ranging from the simple to the elaborate - on top of your favorite compact one-burner stove.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eBuck Tilton\u003c\/b\u003e has been cooking up meals for bicyclists, paddlers, and backpackers across North and South America. His many books for FalconGuides, including the award-winning \u003ci\u003eWilderness First Responder, \u003c\/i\u003e have sold more than 100,000 copies combined. He currently lives in Lander, Wyoming.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.4 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 07, 2013\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58917025055064,"sku":"9780762782116","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/BVy4JwCxhB9780762782116.webp?v=1792813977"},{"product_id":"edible-wild-plants-over-111-natural-foods-and-over-22-plant-based-recipes-on-a-budget-hardcover","title":"Edible Wild Plants: Over 111 Natural Foods and Over 22 Plant-Based Recipes On A Budget - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJoseph Erickson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you ever wondered if plants could help improve your allergy symptoms?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHave you studied foraging, but you're looking to learn more about edible and medicinal plants?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDo you wish you had a better understanding of herbalism and what it can do for you?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you answered yes to any of these questions, \u003cstrong\u003ethen you will want to keep reading.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHerbalism \u003c\/strong\u003eis one of the oldest forms of medicine in the world. 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In this book you will learn: \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e★The history of herbalism\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eHow plants can be used to help heal\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★The best wild edible and medicinal plants, and where to find them\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003eThe different ecosystems in the US\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e★How different plants like different climates\u003c\/p\u003e\u003cp\u003e★\u003cstrong\u003ePoisonous plants to avoid\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e... And much more.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIf you are truly interested in learning more about edible foods and how to take your health into your hands, then don't wait any longer!\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSCROLL UP AND CLICK \"ADD TO CART\"\u003c\/strong\u003e to take the first big step in changing your life today.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 146\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.38 x 11 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 17, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58917074043224,"sku":"9781951764869","price":24.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/8dPigbm_zl9781951764869.webp?v=1792814038"},{"product_id":"firecraft-master-the-art-of-cooking-anything-outdoors-the-ultimate-guide-to-open-fire-cooking-with-minimal-gear-paperback","title":"FireCraft: Master the Art of Cooking Anything Outdoors: The Ultimate Guide to Open-Fire Cooking with Minimal Gear - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAva D. G. Dunning\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFIRECRAFT: Master the Art of Cooking Anything Outdoors\u003c\/strong\u003e transforms viral forest inspiration into real-world mastery. Drawing on the traditions of open-flame cooking, this practical guide teaches you how to build, control, and cook over fire \u003cem\u003ewith minimal gear\u003c\/em\u003e. From selecting the right wood and stone to creating heat zones, managing embers, and mastering grill grates or Dutch ovens, FIRECRAFT turns every outdoor space into a kitchen. Designed for campers, barbecuers, and adventure seekers, it blends ancient skill with modern simplicity. Whether you're cooking in a garden fire pit or on a wild hillside, this book empowers you to cook confidently, safely, and sustainably-without expensive tools or pre-packaged ingredients.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 158\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.37 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 03, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58917354013016,"sku":"9781806051137","price":16.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/DUpldAZJss9781806051137.webp?v=1792817498"},{"product_id":"the-outfitters-camp-cookbook-an-experts-guide-to-cooking-in-the-great-outdoors-60-dutch-oven-meals-hardcover","title":"The Outfitter's Camp Cookbook: An Expert's Guide to Cooking in the Great Outdoors - 60 Dutch Oven Meals - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMia Sheppard\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eCook boldly, eat beautifully, and take your kitchen outside with these 60 recipes developed for outdoor cooking. \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIn \u003ci\u003eThe Outfitter's Camp Cookbook\u003c\/i\u003e, world-class fly-fishing guide and wilderness outfitter Mia Sheppard shares her insider techniques and recipes for mastering the art of outdoor cooking in a Dutch oven. Whether you're camped along a remote riverbank, parked at a trailhead, or cooking over your own backyard firepit, this book proves that wilderness meals can be every bit as satisfying--and stunning--as those made in the home. \u003cp\u003e\u003c\/p\u003eWith \u003cb\u003e60 recipes\u003c\/b\u003e designed for simplicity, flavor, and beauty, and practical guides for menu planning, prepping, packing, setting up, and managing fire safely, Sheppard teaches you how to \u003cb\u003eturn a campfire and a Dutch oven into a true kitchen\u003c\/b\u003e. \u003cp\u003e\u003c\/p\u003eAlongside \u003cb\u003eawe-inspiring photography\u003c\/b\u003e that captures the raw beauty of outdoor life, explore recipes for: \u003cp\u003e\u003c\/p\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eHearty breakfasts\u003c\/b\u003e like Wilderness River Outfitter Frittata and Upside Down Caramelized Apple-Cinnamon Pancake\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSnackable apps\u003c\/b\u003e, including Hot Spinach, Artichoke, Parmesan Dip and Zucchini Chanterelle Tart\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElegant dinners\u003c\/b\u003e such as Lemon-Dill Poached Salmon with Green Beans and Leeks, and Baked Chicken with Orzo, Spinach, and Mushrooms\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTasty sides\u003c\/b\u003e like Creamy Mac and Cheese, Salmon River Wild Rice, and South Fork Cornbread\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDelectable desserts\u003c\/b\u003e, including Strawberry Rhubarb Cobbler, Orange-Cardamom Olive Oil Cake, and S'mores Fondue\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eWhat sets \u003ci\u003eThe Outfitter's Camp Cookbook \u003c\/i\u003eapart is Sheppard's deep connection to place. As a seasoned outfitter and fly-fishing guide, conservationist, and lifelong outdoorswoman, she's spent years cooking in the most beautiful and challenging environments on earth. While she knows exactly how to make the most of limited tools, minimal gear, and the unpredictable conditions of the wild, she's here to prepare you so that you can stress less about what you're eating and have more fun. \u003cp\u003e\u003c\/p\u003ePart instructional manual, part visual celebration, this cookbook invites you to slow down, savor the outdoors, and rediscover the pleasure of cooking over a flame or using charcoal briquettes. For the aspiring adventurer or the seasoned camp cook, \u003ci\u003eThe Outfitter's Camp Cookbook \u003c\/i\u003eoffers both the know-how and the inspiration to create memorable meals under the open sky. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eThe Great Outdoor Cooking series\u003c\/b\u003e brings the flavors of the kitchen into the wild, with recipes designed for campfires, cabins, trails, and backyards alike. With a beautiful photo for every recipe, an attractive giftable package, and an affordable price, each book blends easy techniques with adventurous spirit, proving that outdoor meals can be just as fun--and delicious--as anything cooked indoors. \u003cp\u003e\u003c\/p\u003eOther books in the series include \u003ci\u003eCabin Cocktails\u003c\/i\u003e, \u003ci\u003eCamp Cocktails\u003c\/i\u003e, \u003ci\u003eNew Camp Cookbook on the Trail\u003c\/i\u003e, \u003ci\u003eThe New Camp Cookbook Fireside Warmers\u003c\/i\u003e, \u003ci\u003e The New Camp Cookbook\u003c\/i\u003e, \u003ci\u003eThe National Parks Cookbook\u003c\/i\u003e, and \u003ci\u003eThe Backyard Fire Cookbook\u003c\/i\u003e.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eMia Sheppard\u003c\/b\u003e is a three-time world champion double-handed (Spey) caster, expert steelhead fishing and casting instructor, conservationist, upland bird hunter, snowboarder, wife, mother, and accomplished wilderness river-guide and outfitter who has mastered cooking outdoors in Dutch ovens. 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Ober\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003e\u003cb\u003eFrom Remote Towers to Your Table, the Recipes That Kept Watch Over the West\u003c\/b\u003e\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eHigh above the forest floor, fire lookouts stand watch far from the comforts of town. \u003ci\u003eFire Lookout Cooking\u003c\/i\u003e invites you into these rugged towers of the American West, where ingenuity wasn't just a virtue, it was a necessity. Drawing from original lookout recipes spanning more than fifty years, this book brings to life the meals that fueled long days of vigilance and quiet nights under the stars. These dishes were simple and deeply comforting, born of limited supplies, unpredictable weather, and a fierce connection to place. \u003ci\u003eFire Lookout Cooking\u003c\/i\u003e blends history with hands-on guidance for creating hearty, adaptable meals wherever you are, whether in a cabin, campsite, or your own kitchen. It's a celebration of resilience and the enduring spirit of those who once called the lookout towers home. Step into a world where survival met sustenance and let these timeless recipes light a fire in your own kitchen..\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eMichael J. Ober\u003c\/b\u003e is three generations deep into Montana's history and lore. Born in Havre, Montana, he graduated from the University of Montana with a BA and MA in American history and later earned a master of library and information science degree from the University of Denver. His professional career spans forty years as director of library services at Flathead Valley Community College in Kalispell, Montana, where he also taught Montana history, handgun marksmanship, and English composition. Ober worked as a wildland firefighter, backcountry ranger, and law enforcement road patrol ranger in Glacier National Park for forty-four years. He is retired and resides in Kalispell, Montana.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 144\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.34 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 05, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58917369086296,"sku":"9781493087525","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/kyiZjvlfe29781493087525.webp?v=1792817517"},{"product_id":"the-backwoodsman-cookbook-125-recipes-inspired-by-the-outdoors-hardcover","title":"The Backwoodsman Cookbook: 125 Recipes Inspired by the Outdoors - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eThe Backwoodsman\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLearn about traditional and pioneer-style cooking with 125 timeless recipes from \u003ci\u003eThe Backwoodsman\u003c\/i\u003e magazine that utilize classic techniques.\u003c\/b\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eAs a young child, Charlie Richie Jr. used to watch his father cook and preserve wild game--and fall in love with the Old Ways of Living. 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Charlie officially started working for \u003ci\u003eThe Backwoodsman\u003c\/i\u003e in 1995 and has served many roles, including associate publisher, special assignments editor, head of media relations, and advertising director. He has written numerous articles and feature interviews for the magazine. Charlie took over \u003ci\u003eThe Backwoodsman\u003c\/i\u003e in January 2022. 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From the masterful watercolors of artist and angler Steven Weinberg, this book welcomes everyone to the water. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eInside, you'll find: \u003cp\u003e\u003c\/p\u003e-Accessible Guidance: Weinberg's approachable writing demystifies everything from foundational techniques like casting and gear selection to more advanced skills such as reading water and understanding fly selection.\u003cbr\u003e-Stunning Artwork: Immerse yourself in lush paintings that capture the beauty of trout and their natural habitats - artwork admired by enthusiasts and featured in prestigious settings.\u003cbr\u003e-Expert Insights: Benefit from Weinberg's years of experience, alongside interviews with other fly fishing experts.\u003cbr\u003e-More Than Just Fishing: Explore unexpected elements, from understanding insect life cycles to pairing the perfect beer with your catch. \u003cp\u003e\u003c\/p\u003eTHE FLY FISHING BOOK isn't just an instructional guide; it's a beautiful object that will enhance any coffee table. With its broad appeal and stunning visuals, it's the perfect gift for Father's Day or anyone who appreciates the art and tranquility of fly fishing.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eSteven Weinberg\u003c\/b\u003e writes and illustrates kids' books about dinosaurs (\u003ci\u003eRex Finds an Egg! Egg! Egg!\u003c\/i\u003e), household appliances (The Big Jobs Books series), mutant astronauts (\u003ci\u003eAstroNuts\u003c\/i\u003e), snakes on rollercoasters (\u003ci\u003eYou Must Be This Tall\u003c\/i\u003e), and more. 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Readers can enjoy this Legacy Edition for generations to come and learn from its timeless knowledge.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout the Doublebit Press Legacy Editions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eSometimes we need to remember our history to move forward. Sometimes, remembering our heritage is just fun or inspirational. With technology playing a major role in everyday life, sometimes we need to take a step back in time to find those basic building blocks used for gaining mastery - the things that we have luckily not completely lost and has been recorded in books over the last two centuries. These skills aren't forgotten, they've just been shelved. It's time to unshelve them once again and reclaim the lost knowledge of self-sufficiency!\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eAs a part of the Doublebit Press Legacy Edition Collection, this unabridged volume is reprinted in the exact form as it was presented in the original publication. Both important and minor details have equally both been accounted for by our publishing staff, down to the cover, font, layout, and images. It is the goal of Doublebit Legacy Edition series to preserve outdoors heritage, but also be cherished as collectible pieces, worthy of collection in any handcrafter's or outdoorsperson's library and that can be passed to future generations. \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 180\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.56 x 8 x 5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 12, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58920541487448,"sku":"9781643891705","price":41.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/oGSjtifFd39781643891705.webp?v=1792864956"},{"product_id":"the-gold-hunters-guide-strategies-for-success-with-detectors-pans-and-in-depth-knowledge-paperback","title":"The Gold Hunter's Guide: Strategies for Success with Detectors, Pans, and In-Depth Knowledge - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eStephen\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDiscover the invaluable secrets of gold prospecting and equip yourself for uncertain times when currencies and economies fail. What do people do then? What do you think will happen to people that understand where they can get Gold compared to those that just hold fiat currency? Who is safer and better positioned? Gold prospecting is not just a hobby.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eThis comprehensive and captivating guide is tailor-made for honest miners, passionate enthusiasts, seasoned prospectors, curious geologists, and anyone enticed by the allure of gold. Within these pages, you'll delve into the art and science of using gold detectors to unearth hidden treasures beneath the Earth's surface. Learn essential techniques to explore every nook and cranny meticulously, leaving no ridge, bottom, or side untouched. Uncover the power of incorporating various methods to maximize your chances of finding significant gold deposits.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eYet, this guide offers more than just techniques. It empowers you with profound understanding of gold behavior and the geological formations that promise valuable discoveries. Delve into the scientific principles behind gold deposition and master the art of deciphering the natural flow of rivers and streams, leading you to prime locations where gold tends to accumulate. Armed with this knowledge, you'll be better prepared to focus your efforts where they're most likely to yield substantial results.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eThis comprehensive resource aims to transform you into a skilled and successful gold prospector, arming you with the necessary tools, techniques, and wisdom to harness the full potential of your gold detector. Embrace the spirit of exploration as you navigate the intricacies of gold prospecting, relishing the thrill of the hunt and the immeasurable rewards awaiting those who remain dedicated and persistent.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003ePrepare for an exhilarating adventure filled with the excitement of discovery, the joy of finding hidden riches. Let this book be your trusted companion, guiding you towards increased chances of finding gold in times of economic uncertainty. Gain an advantage over those lacking this knowledge, and embark on a prosperous endeavor. So, seize your detector, embrace the challenge, and let the quest begin\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 182\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.39 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 15, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58920664891736,"sku":"9798223834724","price":50.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/7zjP1mXuvz9798223834724.webp?v=1792868613"},{"product_id":"american-axe-the-tool-that-shaped-a-continent-hardcover","title":"American Axe: The Tool That Shaped a Continent - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eBrett McLeod\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eFrom hand-forged axes of the Viking conquests to the American homesteader's felling axe, this is a tool that has shaped human history like few others. \u003ci\u003eAmerican Axe\u003c\/i\u003e pays tribute to this iconic instrument of settlement and industry, with rich history, stunning photography, and profiles of the most collectible vintage axes such as The Woodslasher, Keen Cutter, and True Temper Perfect. Combining his experiences as a forester, axe collector, and former competitive lumberjack, author Brett McLeod conveys the allure of this deceptively simple woodcutting implement and celebrates the resurging interest in its story and use.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003eThe Hand Tool on the Cutting Edge of History \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e In the hands of lumberjacks, homesteaders, farmers, and foresters, the axe forged a path to a new way of life in North America. This simple tool - \"a wedge with an edge\" - cleared forest for farmland, delivered raw materials for housing and heat, and fueled the fires of industry. Explore the axe's fascinating evolution from colonial innovation to today's collectors' obsession, from a hand-forged workhorse to a sleek modern specimen, from a weapon in wartime to a recreational pastime.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 11 x 7.1 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 13, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":58920689238360,"sku":"9781635861396","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1220\/7960\/files\/NRgtGhiVgZ9781635861396.webp?v=1792869495"}],"url":"https:\/\/usa-markt.com\/collections\/books-sports-recreation-outdoor-skills.oembed","provider":"usa-markt","version":"1.0","type":"link"}