Ethnic Studies

Report copyright infringementby Gil Asakawa (Author)Your favorite Japanese foods, home-cooked, packaged, or served in restaurants, and how they came to delight the American palate.Tabemasho! Let's...

Report copyright infringementby Seth Garfield (Author)In this sweeping chronicle of guaraná--a glossy-leaved Amazonian vine packed with more caffeine than any other plant--Seth Garfield develops a...

Report copyright infringementby Yong Chen (Author)American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine...

Report copyright infringementby Psyche A. Williams-Forson (Author)Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers...

Report copyright infringementby Anita Mannur (Author)In Intimate Eating Anita Mannur examines how notions of the culinary can create new forms of kinship, intimacy, and social...

Report copyright infringementby Jeanne K. Firth (Author)After Hurricane Katrina in 2005, many high-profile chefs in New Orleans pledged to help their city rebound from the...

Report copyright infringementby Devon A. Mihesuah (Author)Educators, librarians, food sovereignty activists, culinary arts students, and those interested in Native American food history and sovereignty will...

Report copyright infringementby Rachel Louise Martin (Author)These days, hot chicken is a "must-try" Southern food. Restaurants in New York, Detroit, Cambridge, and even Australia advertise...

Report copyright infringementby Beverly Cox (Author), Martin Jacobs (Photographer)Discover the Flavors of Native America from Coast to CoastPresenting authentic American Indian recipes from every region,...

Report copyright infringementby Beverly Cox (Author), Martin Jacobs (Photographer)Discover the Flavors of Native America from Coast to CoastPresenting authentic American Indian recipes from every region,...

Report copyright infringementby Adrian Miller (Author)Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style...

Report copyright infringementby Nat'l Mus Afr Am Hist Culture (Author), Jessica B. Harris (Contribution by), Albert Lukas (Contribution by)A celebration of African American cooking with...

Report copyright infringementby Wariyaa (Author), Osman Mohamed Ali (Foreword by)Somali Americans celebrate a shared heritage at mealtime. No matter how they found their way to...

Report copyright infringementby Sylvester Tinker (Author), Mae Abbott (Author), Flora L. Bailey (Author)This compilation of early recipe collections brings together two published booklets and one...

Report copyright infringementby Bell Hooks (Author)A New York Times bestseller and enduring classic, All About Love is the acclaimed first volume in feminist icon bell...

Report copyright infringementby Robin Wall Kimmerer (Author)A New York Times 100 Best Books of the 21st Century Readers Pick #1 New York Times BestsellerA Washington...

Report copyright infringementby Karen R. Hurd (Author)Excellent, healthy bean recipes that are easy to make and that have no sugar, sweeteners, or other questionable ingredients....

Report copyright infringementby Adrian Miller (Author)2014 James Beard Foundation Book Award, Reference and ScholarshipHonor Book for Nonfiction, Black Caucus of the American Library AssociationIn this...

Report copyright infringementby Tony Danza (Author), Marc Danza (With), Jennifer Carrillo (Photographer)In the Danza family, the men did most of the cooking -- great Italian-American...

Report copyright infringementby Kate Dyer (Author)Kate Dyer is a Yankee, Boston-born and bred. She's a lawyer by trade, on the wrong side of fifty, blunt,...

Report copyright infringementby Zai Liang (Author)From Chinatown to Every Town explores the recent history of Chinese immigration within the United States and the fundamental changes...

Report copyright infringementby Wenying Xu (Author)The French epicure and gastronome Brillat-Savarin declared, "Tell me what you eat, and I will tell you who you are."...

Report copyright infringementby Minnie C. Fox (Author), John Jr. Fox (Introduction by), Toni Tipton-Martin (Introduction by)African American cooks were not strangers in the kitchens of...

Report copyright infringementby Kathy Starr (Author)Here is a collection of representative authentic soul food dishes for those who want the real thing. Most of the...

Report copyright infringementby Heid E. Erdrich (Author)Local foods have garnered much attention in recent years, but the concept is hardly new: indigenous peoples have always...

Report copyright infringementby Marsha Dean Phelts (Author)From its founding in 1935 to the present, trips to American Beach have meant good times, good friends, and...

Report copyright infringementby Joanne Raetz Stuttgen (Author), Donald L. Johnson (Foreword by)Joanne Stuttgen's popular book Cafe Wisconsin guides travelers to Wisconsin's best home-style cafes. Now,...

Report copyright infringementby Michael W. Twitty (Author)2018 James Beard Foundation Book of the Year 2018 James Beard Foundation Book Award Winner in Writing Nominee for...