The Complete Tapas Cookbook: 2 Books in 1: 140 Recipes For Spanish Traditional Food - Paperback

by Emma Yang (Author), Maki Blanc (Author)

Are you looking for a Tapas Cookbook with 140 healthy recipes?In this 2 books in 1 by Maki Blanc, you will find 140 recipes for preparing at home traditional recipes from Spain.

In the first book, Tapas Cookbook by Maki Blanc, you will discover 70 recipes for classic tapas and traditional Spanish food.

You do not know what tapas are until you go in Andalusia. Yes you can find them all over Spain, but only near Seville you will enjoy the true experience. Otherwise, you can learn to prepare them at home.

A tapa is a small dish - often a proper complete dish, not just a bite of something - that is commonly eaten as or before dinner. Spaniards tend to eat very late and therefore they often anticipate dinner time with small plates of food that go with a beer, wine or a pre-dinner drink. There are several variations that can include meat, fish, vegetables or small slice of bread with something on it, like the classic Italian bruschetta.

The ingredients are quintessential Mediterranean: fresh vegetables like tomato, basil and oregano, olive oil, octopus fish and seafood, eggplants, diary products and cheese. In few words, everything that makes you happy!

In Tapas Cookbook by Maki Blanc you will learn:

• How to prepare classic tapas recipes at home for friends and family
• 70 recipes for tradition tapas
• 70 classic and traditional Spanish recipes

In you like Mediterranean flavors and you are looking for something new for your dinners with friends and family, this cookbook is for you!

In the second book, Tapas Cookbook by Emma Yang, you will learn how to prepare at home 70 Spanish recipes for traditional and delicious food from Spain!

A tapa is dish, usually served in a small plate, typical from Spain and Andalusia region. Considering Spanish people usually have dinner very late in the evening, tapas are a way to start eating sooner, usually in pre-dinner restaurants that serve cocktail or wine and beer.

There are several reasons for being that famous worldwide. It is a happy way to eat, trying several different dishes in small portions. It is also a quintessential mediterranean experience, being tapas so deeply linked with the Spanish tradition and the Mediterranean flavors. Last but not least, Tapas can be easily prepared at home, making them ideal for a dinner with friends and family. From fish to meat and vegetables, there are dozens of authentic tapas and you will have to try them all before deciding which one is the best.

In Tapas Cookbook by Emma Yang you will learn:

• How to prepare 70 easy and joyful recipes from Spain
• 70 true recipes from classic and modern Spanish dishes
• How to prepare classic and traditional Tapas and Spanish recipes at home

If you want to cook easy and tasty Tapas and Spanish food at home for friends and family, this cookbook is for you!